We might think that Blueberry and Acorn squash are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Blueberry and Acorn squash Facts such as their taste, shape, color, and size are also distinct. The difference between Blueberry and Acorn squash is explained here.
The amount of calories in 100 gm of fresh Blueberry and Acorn squash with peel is 57.00 kcal and 40.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Blueberry and Acorn squash belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Blueberry and Acorn squash is Ericales and Cucurbitales respectively. Blueberry belongs to Ericaceae family and Acorn squash belongs to Cucurbitaceae family. Blueberry belongs to Vaccinium genus of V. myrtillus species and Acorn squash belongs to Cucurbita genus of Pepo species. Beings plants, both fruits belong to Plantae Kingdom.