We might think that Eggplant and Apricot are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Eggplant and Apricot Facts such as their taste, shape, color, and size are also distinct. The difference between Eggplant and Apricot is explained here.
The amount of calories in 100 gm of fresh Eggplant and Apricot with peel is 25.00 kcal and 48.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Eggplant and Apricot belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Eggplant and Apricot is Solanales and Rosales respectively. Eggplant belongs to Solanaceae family and Apricot belongs to Rosaceae family. Eggplant belongs to Solanum genus of S. melongena species and Apricot belongs to Prunus genus of P. armeniaca species. Beings plants, both fruits belong to Plantae Kingdom.