We might think that Fig and Japanese Persimmon are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Fig and Japanese Persimmon Facts such as their taste, shape, color, and size are also distinct. The difference between Fig and Japanese Persimmon is explained here.
The amount of calories in 100 gm of fresh Fig and Japanese Persimmon with peel is 74.00 kcal and 70.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Fig and Japanese Persimmon belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Fig and Japanese Persimmon is Rosales and Ericales respectively. Fig belongs to Moraceae family and Japanese Persimmon belongs to Ebenaceae family. Fig belongs to Ficus genus of Ficus carica species and Japanese Persimmon belongs to Diospyros genus of D. kaki species. Beings plants, both fruits belong to Plantae Kingdom.