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Fruits having Ash greater than 0.86 g

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Fiber




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Vitamin C (Ascorbic Acid)




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Calories in Fresh Fruit with Peel




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Seedless Variety



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Fruits
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Amount of water present in 100 gm of Fruits.
Water Content
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Mineral nutrients (like calcium, phosphorous, zinc, iron, etc.) make up ash. It is the ultimate residue of food combustion.
Ash
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Indigestible part of food that is obtained from plants. Fibers contain substances like cellulose, lignin, pectin and is Important for blood sugar control, Heart health, Skin health, weight loss etc.
Fiber
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These are soluble, crystalline, sweet-tasting carbohydrates found in living tissues.
Sugar
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A type of Vitamin needed for vision, healthy skin, mucous membranes, bone and tooth growth and to immune system health.
Vitamin A (Retinol)
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An Antioxidant and part of an enzyme needed for protein metabolism. It’s Important for immune system health and aids in iron absorption.
Vitamin C (Ascorbic Acid)
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94.20 g
1.40 g
0.50 g
2.76 g
426.00 mcg
9.00 mg
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87.00 g
1.20 g
Not Available
Not Available
Not Available
158.00 mg
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80.80 g
1.40 g
5.40 g
8.90 g
31.00 mcg
228.30 mg
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75.28 g
4.53 g
3.30 g
0.54 g
20.00 mcg
0.00 mg
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73.46 g
0.94 g
1.50 g
19.08 g
5.00 mcg
13.80 mg
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73.20 g
1.60 g
6.70 g
0.70 g
7.00 mcg
10.00 mg
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70.65 g
0.93 g
4.90 g
11.00 g
22.00 mcg
29.00 mg
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65.00 g
1.12 g
3.80 g
Not Available
2.00 mcg
19.70 mg
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64.40 g
0.90 g
Not Available
Not Available
Not Available
66.00 mg
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47.00 g
0.97 g
9.00 g
6.23 g
0.00 mcg
3.30 mg
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