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Rambutan
Rambutan

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Rambutan vs Date Characteristics

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1 Characteristics
1.1 Type
Tree fruit, Tropical
Tropical
1.2 Season
Early summer, Early winter, Late fall, Late spring
Spring, Summer
1.3 Varieties
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi
1.4 Seedless Variety
24% High Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Coral red, Yellow
Black, Brown, Red, Yellow
1.6 Inside Color
Greyish-white
Brown
1.7 Shape
Round
Oval
1.8 Texture
Juicy
Fleshy
1.9 Taste
Sour, Sweet
Sweet
1.10 Origin
Unknown
Iraq
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Clay, Loam
Clay, Loam, Sand
1.12.2 Soil pH
5.5-6.5
8-10
1.12.3 Climatic Conditions
Humid
Hot, Warm

Rambutan and Date Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Rambutan and Date Information. Rambutan is found in shades of coral red and yellow and Date is found in shades of black, brown, red and yellow. Get Rambutan vs Date characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Rambutan belongs to Tree Fruit, Tropical category whereas Date belongs to Tropical category. Rambutan originated in Unknown while Date originated in Iraq.

Rambutan and Date Varieties

Rambutan and Date varieties form an important part of Rambutan vs Date characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Rambutan and Date. The varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus whereas the varieties of Date are Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi. The shape of Rambutan and Date is Round and Oval respecitely. Talking about the taste, Rambutan is sour and sweet in taste and Date is sweet.

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