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Tamarillo
Tamarillo

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Tamarillo vs Olive Characteristics

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1 Characteristics
1.1 Type
Fruit vegetable
Tree fruit
1.2 Season
All seasons
Spring, Summer
1.3 Varieties
Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Orange, Red, Yellow
Black, Green, Purple, Yellow
1.6 Inside Color
Creamy Yellow
Brown
1.7 Shape
Round
Oval
1.8 Texture
Fleshy
Fleshy
1.9 Taste
Tangy, Tart
Bitter
1.10 Origin
South Africa
Eastern Mediterranean Region
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Sandy loam, Well-drained
Well-drained
1.12.2 Soil pH
5.8-7
7-8
1.12.3 Climatic Conditions
Rainfall, Warm
Warm to hot climate

Tamarillo and Olive Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarillo and Olive Information. Tamarillo is found in shades of orange, red and yellow and Olive is found in shades of black, green, purple and yellow. Get Tamarillo vs Olive characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarillo belongs to Fruit Vegetable category whereas Olive belongs to Tree Fruit category. Tamarillo originated in South Africa while Olive originated in Eastern Mediterranean Region.

Tamarillo and Olive Varieties

Tamarillo and Olive varieties form an important part of Tamarillo vs Olive characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarillo and Olive. The varieties of Tamarillo are Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red whereas the varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine. The shape of Tamarillo and Olive is Round and Oval respecitely. Talking about the taste, Tamarillo is tangy and tart in taste and Olive is bitter.

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