We might think that Tangerine and Blackberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Tangerine and Blackberry Facts such as their taste, shape, color, and size are also distinct. The difference between Tangerine and Blackberry is explained here.
The amount of calories in 100 gm of fresh Tangerine and Blackberry with peel is Not Available and 43.00 kcal and the amount of calories without peel is 53.00 kcal and Not Available respectively. Thus, Tangerine and Blackberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Tangerine and Blackberry is Sapindales and Rosales respectively. Tangerine belongs to Rutaceae family and Blackberry belongs to Rosaceae family. Tangerine belongs to Citrus genus of C. reticulata species and Blackberry belongs to Rubus genus of Rubus fruticosus species. Beings plants, both fruits belong to Plantae Kingdom.