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Tangerine vs Pumpkin Characteristics

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1 Characteristics
1.1 Type
Citrus
Berry
1.2 Season
Winter
All seasons
1.3 Varieties
Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Orange
Blue, Green, Orange, Red, White
1.6 Inside Color
Orange
Creamy Yellow
1.7 Shape
Round
Round
1.8 Texture
Succulent
Fibrous
1.9 Taste
Sweet-Sour
Creamy, Soft, Sweet
1.10 Origin
South-Eastern Asia
Mexico
1.11 Grows on
Not Available
Vines
1.12 Cultivation
1.12.1 Soil Type
Well-drained
Clay loam, Sandy loam, Well-drained
1.12.2 Soil pH
6-7.5
5.5-7.5
1.12.3 Climatic Conditions
Sunny
Warm to hot climate

Tangerine and Pumpkin Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tangerine and Pumpkin Information. Tangerine is found in shades of orange and Pumpkin is found in shades of blue, green, orange, red and white. Get Tangerine vs Pumpkin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tangerine belongs to Citrus category whereas Pumpkin belongs to Berry category. Tangerine originated in South-Eastern Asia while Pumpkin originated in Mexico.

Tangerine and Pumpkin Varieties

Tangerine and Pumpkin varieties form an important part of Tangerine vs Pumpkin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tangerine and Pumpkin. The varieties of Tangerine are Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst whereas the varieties of Pumpkin are Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady. The shape of Tangerine and Pumpkin is Round and Round respecitely. Talking about the taste, Tangerine is sweet-sour in taste and Pumpkin is creamy, soft and sweet.

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