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Ugli fruit
Ugli fruit

Lime
Lime



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Ugli fruit
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Lime

Ugli fruit vs Lime Nutrition

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1 Nutrition
1.1 Serving Size
100 g
100 g
1.2 Carbs
11.00 g10.50 g
Avocado
1 79.18
1.2.1 Fiber
2.00 g2.80 g
Blackberry
0 10.4
1.2.2 Sugar
8.00 g1.70 g
Bilberry
0 63.35
1.3 Protein
1.00 g0.70 g
Apple
0.3 14.07
1.3.1 Protein to Carb Ratio
0.090.07
Apple
0.02 0.52
1.4 Vitamins
1.4.1 Vitamin A (Retinol)
NA2.00 mcg
Pomegranate
0 426
1.4.2 Vitamin B1 (Thiamin)
NA0.03 mg
Apple
0 0.428
1.4.3 Vitamin B2 (Riboflavin)
NA0.02 mg
Apple
0 1.3
1.4.4 Vitamin B3 (Niacin)
NA0.20 mg
Gojiberry
0 2.8
1.4.5 Vitamin B5 (Pantothenic Acid)
NA0.22 mg
Lychee
0 1.4
1.4.6 Vitamin B6 (Pyridoxin)
NA0.05 mg
Apple
0 0.4
1.4.7 Vitamin B9 (Folic acid)
NA8.00 mcg
Gojiberry
0 81
1.4.8 Vitamin C (Ascorbic Acid)
70.00 mg29.10 mg
Olive
0 228.3
1.4.9 Vitamin E (Tocopherole)
NA0.22 mg
Gojiberry
0 3.81
1.4.10 Vitamin K (Phyllochinone)
NA0.60 mcg
Orange
0 40.3
1.4.11 Lycopene
NA0.00 mcg
Avocado
0 5204
1.4.12 Lutein+Zeaxanthin
NA0.00 mcg
Pineapple
0 834
1.4.13 Choline
NA5.10 mg
Gojiberry
0 14.2
1.5 Fat
NA0.20 g
Physalis
0 33.49
1.6 Minerals
1.6.1 Potassium
NA102.00 mg
Olive
42 840
1.6.2 Iron
NA0.60 mg
White Grapefruit
0.06 9
1.6.3 Sodium
NA2.00 mg
Orange
0 1556
1.6.4 Calcium
NA33.00 mg
Longan
1 100
1.6.5 Magnesium
NA6.00 mg
Gojiberry
0 92
1.6.6 Zinc
NA0.11 mg
Apple
0 2.7
1.6.7 Phosphorus
NA18.00 mg
Gojiberry
0 113
1.6.8 Manganese
NA0.01 mg
Apple
0 3.3
1.6.9 Copper
NA0.07 mg
Apple
0 2
1.6.10 Selenium
NA0.40 mcg
Apple
0 63.7
1.7 Fatty Acids
1.7.1 Omega 3s
NA19.00 mg
Watermelon
0 318
1.7.2 Omega 6s
NA36.00 mg
Jambul
0 1689
1.8 Sterol
1.8.1 Phytosterol
NANA
Jambul
0 87
1.9 Water Content
NA88.26 g
Gojiberry
0 95.23
1.10 Ash
NA0.30 g
Gojiberry
0 87.1

Carbs in Ugli fruit and Lime

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Ugli fruit vs Lime Nutrition will help you choose the best fruit among the two. Carbs in Ugli fruit and Lime are 11.00 g and 10.50 g respectively. The protein content of Ugli fruit and Lime is 1.00 g and 0.70 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Ugli fruit is 0.09 and in Lime, it is 0.07. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.