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Clementine
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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mundhak tingkat metabolis, nyuda kaku
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut
anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, perawatan perih tenggorok
1.2 Wuku kulit
Brightens lan madhangi corek, Perawatan saka kukul, Perawatan saka panggonan peteng
nyuda kisut, Perawatan saka kukul
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
Dipun promosiaken maneh lan sehat rambute, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, Watuk, diare, Selehake ing meksa getih, pingsan, irung runny, kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
anafilaksis, pencernaan Masalah, gatel, rashes kulit, dadi gedhe
1.5 sisih efek
reaksi alergi
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
12.02 g15.23 g
avocado
1 79.18
2.3.1 serat
1.70 g3.10 g
blackberry
0 10.4
2.3.3 Sugar
9.18 g9.75 g
bilberry
0 63.35
2.5 protein
0.85 g0.36 g
Apple
0.3 14.07
2.5.2 Protein kanggo milai rasio
0.080.03
Apple
0.02 0.52
2.6 vitamins
2.6.1 Vitamin A (retinol)
ora Sumadhiya1.00 MCG
pomegranate
0 426
2.6.2 Vitamin B1 (thiamin)
0.09 mg0.01 mg
Apple
0 0.428
2.6.4 Vitamin B2 (riboflavin)
0.03 mg0.03 mg
Apple
0 1.3
2.6.6 Vitamin B3 (niacin)
0.64 mg0.16 mg
Gojiberry
0 2.8
2.6.7 Vitamin B5 (pantothenic asam)
0.15 mg0.05 mg
Rambutan
0 1.4
2.6.9 Vitamin B6 (Pyridoxin)
0.08 mg0.03 mg
Apple
0 0.4
2.6.11 Vitamin B9 (folic asam)
24.00 MCG7.00 MCG
Gojiberry
0 81
2.6.13 Vitamin C (Ascorbic asam)
48.80 mg4.30 mg
Olive
0 228.3
2.6.15 Vitamin E (Tocopherole)
0.20 mg0.12 mg
Gojiberry
0 3.81
2.6.17 Vitamin K (Phyllochinone)
0.00 MCG4.40 MCG
Orange
0 40.3
2.6.19 Lycopene
ora Sumadhiya0.00 MCG
avocado
0 5204
2.6.21 lutein + zeaxanthin
ora Sumadhiya44.00 MCG
nanas
0 834
2.6.23 kolin
14.00 mg5.10 mg
Gojiberry
0 14.2
2.8 lemak
0.15 g0.14 g
physalis
0 33.49
2.10 Minerals
2.10.1 kalium
177.00 mg116.00 mg
Olive
42 840
2.10.3 Iron
0.14 mg0.18 mg
putih Grapefruit
0.06 9
2.10.5 sodium
1.00 mg1.00 mg
Orange
0 1556
2.10.7 calcium
30.00 mg9.00 mg
longan
1 100
2.10.9 Magnesium
10.00 mg7.00 mg
Gojiberry
0 92
2.10.11 seng
0.06 mg0.10 mg
Apple
0 2.7
2.10.13 fosfor
21.00 mg12.00 mg
Gojiberry
0 113
2.10.15 Manganese
0.02 mg0.05 mg
Apple
0 3.3
2.10.17 tembaga
0.00 mg0.08 mg
Apple
0 2
2.10.19 selenium
0.10 MCG0.10 MCG
Apple
0 63.7
2.12 Asam lemak
2.12.1 3s Omega
ora Sumadhiya1.00 mg
watermelon
0 318
2.12.3 6s Omega
ora Sumadhiya93.00 mg
Jambul
0 1689
1.5 Sterol
1.5.1 Phytosterol
ora Sumadhiya8.00 mg
Jambul
0 87
1.7 Kadar banyu
86.58 g83.96 g
Gojiberry
0 95.23
1.9 Ash
0.40 g0.32 g
Gojiberry
0 87.1
2 Kalori
2.1 Bantu Size
100 g
100 g
2.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya57.00 kcal
timun
15 299
2.3 Kalori ing Fresh woh tanpa Peel
47.00 kcalora Sumadhiya
timun
12 354
2.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
2.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry
32 747
2.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
2.7 Kalori ing Foods
2.7.1 Kalori ing Juice
50.00 kcal65.00 kcal
tomat
17 461
2.7.2 Kalori ing Jam
49.00 kcal240.00 kcal
Banana
49 420
2.7.3 Kalori ing Pie
249.00 kcal282.00 kcal
sukun
80 450
3 Ciri
3.1 Koleksi
Citrus
woh wit
3.2 Usum
Autumn
Autumn, Summer, Winter
3.3 varieties
Clemenules utawa Nules lan Nadorcott
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
3.4 seedless Macem-macem
Ora
Ya
3.5 warna
Orange
kuning
3.6 nang werna
Orange
putih
3.7 wangun
babak
Pear
3.8 Tekstur
succulent
grainy
3.9 rasa
manis, tangy, tart
crunchy, manis
3.10 asal
China
China, Japan
3.11 mundak akeh ing
wit
wit
3.12 budidoyo
3.12.1 Koleksi lemah
loam, Sandy, Inggih-lemes
clayey, loamy, Sandy
3.12.2 PH lemah
6-75-7.5
Cloudberry
3.5 10
3.12.3 Kahanan iklim
Anget kanggo iklim panas
Cold, Hot, tanpa frosts
4 Facts
4.1 facts about
Character length exceed error
  • Wit woh pir pisanan iki nandur ing Amerika Utara ing taun 1620.
  • Cina dianggep woh pir dadi simbol saka pati.
  • woh iki digunakake minangka obat alami marang mual ing kuna Yunani.
4.2 Ing Minuman Beralkohol
4.2.1 Wine
Ya
Ya
4.2.2 Beer
Ya
Ya
4.2.3 roh
Ya
Ya
4.2.4 koktail
Ya
Ya
4.3 Produksi
4.3.1 Top Producer
Spanyol
China
4.3.2 Negara sing
Argentina, Brazil, Mesir, Italia, Japan, Morocco, Turkey, Amerika Serikat saka Amerika
Argentina, Belgium, India, Italia, Japan, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
4.3.3 Top Importir
Amerika Serikat saka Amerika
Eropah
4.3.4 Top Used
Spanyol
China
5 Jeneng èlmiah
5.1 Jeneng botani
Citrus clementina
communis Pyrus
5.2 sinonim
6 Klasifikasi
6.1 domain
Eukarya
Eukarya
6.2 Inggris
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 kelas
Magnoliopsida
Magnoliopsida
6.6 subkelas
Rosidae
Rosidae
6.7 supaya
Sapindales
Rosales
6.8 Family
Rutaceae
Rosaceae
6.9 genus
Citrus
Pyrus
6.10 spesies
C. clementina
P. communis
6.11 Generic Group
woh jeruk
Rose