jeruk lan anggur
Wuku
Kesehatan keuntungan
perawatan atritis, perawatan kolera, perawatan gout, care Heart, perawatan tumpukan, perawatan scurvy
Nyegah kanker, perawatan watu ginjel, ngalangi constipation, Perawatan saka penyakit Alzheimer
Wuku Umum
cures mriyang, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka migren
Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit, Perawatan saka panggonan peteng
Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
Ngalangi rambute mundhut, Ngatur rambute wutah, Perawatan saka dandruff
alergi
Gejala alergi
AMBEGAN kangelan, Watuk, gangguan mripat, hives, inflammation, rame Nasal, irung runny, kulit, wheezing
anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
sisih efek
Kemungkinan saka sunburn
reaksi alergi, kulit, Bisa alon mudhun proses clotting
Recommeded kanggo
Women ngandhut
Ya
Ora
Women lactating
Ora
Ya
Wektu paling apik kanggo mangan
Bebarengan karo meal, Best kanggo ngombe banyu anget karo jeruk ing weteng kothong, Ora nganggo ing wayah wengi lan sadurunge amben
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Nutrition
Bantu Size
100 g
100 g
karbohidrat
10.50 g
99+
18.10 g
17
serat
2.80 g
22
0.90 g
37
Sugar
1.70 g
99+
15.48 g
7
protein
0.70 g
99+
0.72 g
40
Protein kanggo milai rasio
0.07
20
0.04
24
vitamins
Vitamin A (retinol)
2.00 MCG
33
3.00 MCG
32
Vitamin B1 (thiamin)
0.03 mg
31
0.07 mg
12
Vitamin B2 (riboflavin)
0.02 mg
38
0.07 mg
12
Vitamin B3 (niacin)
0.20 mg
99+
0.19 mg
99+
Vitamin B5 (pantothenic asam)
0.22 mg
27
0.05 mg
99+
Vitamin B6 (Pyridoxin)
0.05 mg
39
0.09 mg
17
Vitamin B9 (folic asam)
8.00 MCG
27
2.00 MCG
33
Vitamin C (Ascorbic asam)
29.10 mg
30
3.20 mg
99+
Vitamin E (Tocopherole)
0.22 mg
28
0.19 mg
30
Vitamin K (Phyllochinone)
0.60 MCG
31
14.60 MCG
7
Lycopene
0.00 MCG
9
0.00 MCG
9
lutein + zeaxanthin
0.00 MCG
36
72.00 MCG
20
kolin
5.10 mg
24
5.60 mg
22
lemak
0.20 g
33
0.16 g
37
Minerals
kalium
102.00 mg
99+
191.00 mg
39
Iron
0.60 mg
21
0.36 mg
31
sodium
2.00 mg
18
2.00 mg
18
calcium
33.00 mg
13
10.00 mg
34
Magnesium
6.00 mg
29
7.00 mg
28
seng
0.11 mg
22
0.07 mg
26
fosfor
18.00 mg
27
20.00 mg
25
Manganese
0.01 mg
99+
0.07 mg
37
tembaga
0.07 mg
35
0.13 mg
15
selenium
0.40 MCG
13
0.10 MCG
16
Asam lemak
3s Omega
19.00 mg
25
11.00 mg
29
6s Omega
36.00 mg
40
37.00 mg
39
Sterol
Phytosterol
ora Sumadhiya
4.00 mg
14
Kadar banyu
88.26 g
17
80.50 g
99+
Ash
0.30 g
38
0.50 g
26
Kalori
Bantu Size
100 g
100 g
Kalori ing woh Fresh karo Peel
ora Sumadhiya
69.00 kcal
14
Kalori ing Fresh woh tanpa Peel
30.00 kcal
23
ora Sumadhiya
Kalori ing Frozen Formulir
ora Sumadhiya
104.00 kcal
4
Kalori ing Formulir Dried
ora Sumadhiya
250.00 kcal
29
Kalori ing Formulir Canned
20.68 kcal
26
76.00 kcal
12
Kalori ing Foods
Kalori ing Juice
30.00 kcal
38
61.00 kcal
21
Kalori ing Jam
250.00 kcal
19
260.00 kcal
14
Kalori ing Pie
420.00 kcal
2
283.00 kcal
26
Ciri
Koleksi
Citrus, woh wit
Semono uga Sindhunata
Usum
Kabeh mangsa
Autumn, Summer
varieties
jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah / Shiraz lan Zinfandel
seedless Macem-macem
Ya
Ya
warna
Green
Green, Red
nang werna
Ijo enom
Ijo enom
wangun
babak
oval
Tekstur
succulent
jus
rasa
ngandhut asam, ora nguntungke
Manis-nguntungke
asal
India
Asia Western, Eropah Tengah
mundak akeh ing
wit
vines
budidoyo
Koleksi lemah
Clay loam, Sandy loam
Clay loam, Sandy loam
PH lemah
6-7.5
5.5-6.5
Kahanan iklim
Sunny, Anget kanggo iklim panas
anget
Facts
facts about
- Jeruk disebut minangka powerhouse roso.
- jus jeruk seger dadi ngandhut asam sing bisa dissolve konkrit.
- Westin luwih fragrant lan ngandhut asam saka lemons.
- limes Persian sing meh seedless lan eri kurang.
- Yen kiwa piyambak, anggur sing bisa nyebar 50 kaki lan malah luwih.
- Ana luwih saka 8.000 varieties saka anggur donya.
- Padha kasedhiya ing 7 werna: abang, ijo, putih, ireng, kain wungu, biru lan emas.
Ing Minuman Beralkohol
Wine
Ya
Ya
Beer
Ya
Ya
roh
Ya
Ya
koktail
Ya
Ya
Produksi
Top Producer
China
Spanyol
Negara sing
Argentina, Brazil, India, Mexico
Argentina, Armenia, Australia, Chile, France, Iran, Italia, Portugal, Romania, Turkey, Amerika Serikat saka Amerika
Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
Top Used
Mexico
Chile
Jeneng èlmiah
Jeneng botani
Citrus aurantifolia
Vitis vinifera
sinonim
ora kasedhiya
Klasifikasi
domain
Eukarya
Eukarya
Inggris
Plantae
Plantae
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
kelas
Magnoliopsida
Magnoliopsida
subkelas
Rosidae
Rosidae
supaya
Sapindales
Vitales
Family
Rutaceae
Vitaceae
genus
Citrus
Vitis
spesies
C. aurantifolia
Vitis vinifera
Generic Group
woh jeruk
anggur
|
||
|
||
|