×

Pear
Pear

Rambutan
Rambutan



ADD
Compare
X
Pear
X
Rambutan

Pear lan Rambutan

Add ⊕

Wuku

Kesehatan keuntungan

Nyegah atritis, Nyegah kanker, perawatan gout, care Heart
Nyegah kanker, Cures masalah gastro-usus, care Heart, Otot pain relief, Ngalangi wuta saka diabetes

Wuku Umum

anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, perawatan perih tenggorok
Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung

Wuku kulit

nyuda kisut, Perawatan saka kukul
keuntungan Anti-tuwa, rejuvenation kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, mengilap rambute
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

alergi

Gejala alergi

anafilaksis, pencernaan Masalah, gatel, rashes kulit, dadi gedhe
Watuk, diare, ngelu, hives, gatel, nggarap Breathing, mual, irung runny, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, mata mbanyu

sisih efek

reaksi alergi
Nyebabake weteng pain, Diarrhoea, gangguan tutuk, gangguan tenggorokan, gain bobot

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ya

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g
100 g

karbohidrat

15.23 g16.53 g
1 79.18
👆🏻

serat

3.10 g1.30 g
0 10.4
👆🏻

Sugar

9.75 g15.23 g
0 63.35
👆🏻

protein

0.36 g0.83 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.030.05
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

1.00 MCG0.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.01 mg0.01 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.07 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.16 mg0.60 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.05 mg0.00 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.10 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

7.00 MCG14.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

4.30 mg71.50 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.12 mg0.07 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

4.40 MCG0.40 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

44.00 MCG0.00 MCG
0 834
👆🏻

kolin

5.10 mg7.10 mg
0 19.2
👆🏻

lemak

0.14 g0.44 g
0 33.49
👆🏻

Minerals

kalium

116.00 mg171.00 mg
42 840
👆🏻

Iron

0.18 mg0.13 mg
0.06 9
👆🏻

sodium

1.00 mg1.00 mg
0 1556
👆🏻

calcium

9.00 mg5.00 mg
1 100
👆🏻

Magnesium

7.00 mg10.00 mg
0 92
👆🏻

seng

0.10 mg0.07 mg
0 2.7
👆🏻

fosfor

12.00 mg31.00 mg
0 113
👆🏻

Manganese

0.05 mg0.06 mg
0 3.3
👆🏻

tembaga

0.08 mg0.15 mg
0 2
👆🏻

selenium

0.10 MCG0.60 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

1.00 mg65.00 mg
0 318
👆🏻

6s Omega

93.00 mg67.00 mg
0 1689
👆🏻

Sterol

Phytosterol

8.00 mg8.00 mg
0 87
👆🏻

Kadar banyu

83.96 g81.76 g
0 95.23
👆🏻

Ash

0.32 g0.44 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

57.00 kcal66.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

57.00 kcal66.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

57.00 kcal77.73 kcal
0 354
👆🏻

Kalori ing Formulir Dried

262.00 kcal277.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

57.00 kcal91.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

65.00 kcal50.00 kcal
16 461
👆🏻

Kalori ing Jam

240.00 kcal260.00 kcal
49 420
👆🏻

Kalori ing Pie

282.00 kcal280.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit
woh wit, Tropical

Usum

Autumn, Summer, Winter
spring, Summer

varieties

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
Kaisar woh, Mauritiu, Sweet Heart, Brewster, Haak Yip lan Bengal

seedless Macem-macem

Ya
Ora

warna

kuning
abang padhang, abang Pink

nang werna

putih
Greyish-putih

wangun

Pear
oval

Tekstur

grainy
fleshy

rasa

crunchy, manis
crunchy, jus, manis

asal

China, Japan
China, Indonesia, Philippines, Vietnam

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

clayey, loamy, Sandy
mining, loam, Inggih-lemes

PH lemah

5-7.55.5-6.5
3.5 10
👆🏻

Kahanan iklim

Cold, Hot, tanpa frosts
Anané angin, Cold, garing, tanpa frosts

Facts

facts about

  • Wit woh pir pisanan iki nandur ing Amerika Utara ing taun 1620.
  • Cina dianggep woh pir dadi simbol saka pati.
  • woh iki digunakake minangka obat alami marang mual ing kuna Yunani.
  • Wiji saka woh Rambutan beracun lan bisa ngrusak sistem pencernaan.
  • woh iki menehi roso smoky nalika dipangan pepe.
  • woh iki simbol cinta lan Roman ing China.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

China
China

Negara sing

Argentina, Belgium, India, Italia, Japan, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
Australia, India, Afrika Kidul, Thailand, Amerika Serikat saka Amerika

Top Importir

Eropah
Hong Kong

Top Used

China
China

Jeneng èlmiah

Jeneng botani

communis Pyrus
Litchi chinensis

sinonim

Pyrus
Litchi Nephelium

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Rosidae

supaya

Rosales
Sapindales

Family

Rosaceae
Sapindaceae

genus

Pyrus
Litchi

spesies

P. communis
L. chinensis

Generic Group

Rose
Soapberry