cantaloupe

cantaloupe lan cantaloupe

cantaloupe

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, care Heart, Mbenakake sesanti mripat, ngalangi diabetes, nyuda kaku

1.1.1 Wuku Umum

Guwarsa sistem imun, cures watuk, cures mriyang, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut

1.2 Wuku kulit

keuntungan Anti-tuwa, kulit hidrasi, rejuvenation kulit, Perawatan saka penyakit kulit

1.3 Wuku Rambut

Good kondisioner, Ngalangi rambute mundhut, nglindhungi rambute

1.4 alergi

1.4.1 Gejala alergi

loro weteng, anafilaksis, AMBEGAN kangelan, diare, Pening, hives, Gatel saka tutuk, rame Nasal, mual, mutahke

1.5 sisih efek

reaksi alergi, bloating, indigestion

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

8.16 g8.16 g

1 79.18

2.2.2 serat

0.90 g0.90 g

0 10.4

2.2.4 Sugar

7.86 g7.86 g

0 63.35

2.3 protein

0.84 g0.84 g

0.3 14.07

2.3.2 Protein kanggo milai rasio

0.100.10

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

169.00 MCG169.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.04 mg0.04 mg

0 0.428

2.4.4 Vitamin B2 (riboflavin)

0.02 mg0.02 mg

0 1.3

2.5.2 Vitamin B3 (niacin)

0.73 mg0.73 mg

0 2.8

2.5.3 Vitamin B5 (pantothenic asam)

0.11 mg0.11 mg

0 1.4

2.5.5 Vitamin B6 (Pyridoxin)

0.07 mg0.07 mg

0 0.4

2.6.2 Vitamin B9 (folic asam)

21.00 MCG21.00 MCG

0 81

2.7.1 Vitamin C (Ascorbic asam)

36.70 mg36.70 mg

0 228.3

3.2.1 Vitamin E (Tocopherole)

0.05 mg0.05 mg

0 3.81

3.3.1 Vitamin K (Phyllochinone)

2.50 MCG2.50 MCG

0 40.3

3.3.2 Lycopene

0.00 MCG0.00 MCG

0 5204

3.4.1 lutein + zeaxanthin

26.00 MCG26.00 MCG

0 834

3.5.1 kolin

7.60 mg7.60 mg

0 14.2

3.7 lemak

0.19 g0.19 g

0 33.49

3.9 Minerals

3.9.1 kalium

267.00 mg267.00 mg

42 840

3.9.3 Iron

0.21 mg0.21 mg

0.06 9

3.9.5 sodium

16.00 mg16.00 mg

0 1556

3.9.6 calcium

9.00 mg9.00 mg

1 100

4.12.3 Magnesium

12.00 mg12.00 mg

0 92

7.11.1 seng

0.18 mg0.18 mg

0 2.7

7.11.2 fosfor

15.00 mg15.00 mg

0 113

7.11.3 Manganese

0.41 mg0.41 mg

0 3.3

7.11.4 tembaga

0.04 mg0.04 mg

0 2

7.11.5 selenium

0.41 MCG0.41 MCG

0 63.7

7.12 Asam lemak

7.12.1 3s Omega

46.00 mg46.00 mg

0 318

7.12.2 6s Omega

35.00 mg35.00 mg

0 1689

7.13 Sterol

7.13.1 Phytosterol

10.00 mg10.00 mg

0 87

7.14 Kadar banyu

90.15 g90.15 g

0 95.23

7.15 Ash

0.65 g0.65 g

0 87.1

8 Kalori

8.1 Bantu Size

100 g

8.2 Kalori ing woh Fresh karo Peel

ora Sumadhiyaora Sumadhiya

15 299

8.3 Kalori ing Fresh woh tanpa Peel

34.00 kcal34.00 kcal

12 354

8.4 Kalori ing Frozen Formulir

34.00 kcal34.00 kcal

0 187

8.5 Kalori ing Formulir Dried

350.00 kcal350.00 kcal

32 747

8.6 Kalori ing Formulir Canned

ora Sumadhiyaora Sumadhiya

17 443

8.7 Kalori ing Foods

8.7.1 Kalori ing Juice

64.00 kcal64.00 kcal

17 461

8.7.2 Kalori ing Jam

365.00 kcal365.00 kcal

49 420

8.7.3 Kalori ing Pie

316.00 kcal316.00 kcal

80 450

9 Ciri

9.1 Koleksi

melon

9.2 Usum

Summer

9.3 varieties

Hales Jumbo Best, Sweet 'N awal Sato, Ati Emas, Ambrosia, Athena, madu Bun Sato, Fastbreak lan Superstar

9.4 seedless Macem-macem

Ora

9.5 warna

Orange

9.6 nang werna

ono krime Orange

9.7 wangun

babak

9.8 Tekstur

jus

9.9 rasa

jus, musky, manis

9.10 asal

Afrika, India

9.11 mundak akeh ing

vines

9.12 budidoyo

9.12.1 Koleksi lemah

Sandy

9.12.2 PH lemah

5-6.55-6.5

3.5 10

9.12.3 Kahanan iklim

garing, Hot

10 Facts

10.1 facts about

Character length exceed error

10.2 Ing Minuman Beralkohol

10.2.1 Wine

10.2.2 Beer

10.2.3 roh

10.2.4 koktail

10.3 Produksi

10.3.1 Top Producer

China

10.3.2 Negara sing

Iran, Romania, Turkey, Amerika Serikat saka Amerika

10.3.3 Top Importir

Amerika Serikat saka Amerika

10.3.4 Top Used

Spanyol

11 Jeneng èlmiah

11.1 Jeneng botani

Cucumis melo var. cantalupensis

11.2 sinonim

Cucumis melo var. reticulatus

12 Klasifikasi

12.1 domain

Eukarya

12.2 Inggris

Plantae

12.3 Subkingdom

Tracheobionta

12.4 Division

Magnoliophyta

12.5 kelas

Magnoliopsida

12.6 subkelas

Dillenhidae

12.7 supaya

Cucurbitales

12.8 Family

Cucurbitaceae

12.9 genus

Cucumis

12.10 spesies

C. melo

12.11 Generic Group

gourd

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