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Persimmon Japanese
Persimmon Japanese




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Persimmon Japanese

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, perawatan panas stroke, Mbenakake sesanti mripat, situs bobot mundhut
1.1.1 Wuku Umum
anti-natoni, Guwarsa sistem imun, cures watuk, sepindah pencernaan, Gelut nglawan infèksi, Mbenakake circulation getih
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, inflammation
1.5 sisih efek
Diarrhoea, Bisa mengaruhi tingkat meksa getih
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
1.6.2 Women lactating
Ora
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
2.2 karbohidrat
Raisin
18.59 g
Rank: 15 (Overall)
avocado
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2.2.1 serat
markisa
3.60 g
Rank: 17 (Overall)
blackberry
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2.2.2 Sugar
tanggal
12.53 g
Rank: 14 (Overall)
bilberry
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2.3 protein
Gojiberry
0.58 g
Rank: 47 (Overall)
Apple
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2.3.1 Protein kanggo milai rasio
Tamarillo
0.03
Rank: 25 (Overall)
Apple
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2.4 vitamins
2.4.1 Vitamin A (retinol)
Pumpkin
81.00 MCG
Rank: 7 (Overall)
pomegranate
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2.4.2 Vitamin B1 (thiamin)
Tamarind
0.03 mg
Rank: 31 (Overall)
Apple
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2.4.3 Vitamin B2 (riboflavin)
Gojiberry
0.02 mg
Rank: 38 (Overall)
Apple
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2.4.4 Vitamin B3 (niacin)
physalis
0.10 mg
Rank: 62 (Overall)
Gojiberry
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2.4.5 Vitamin B5 (pantothenic asam)
avocado
ora Sumadhiya
Rank: N/A (Overall)
Rambutan
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2.4.6 Vitamin B6 (Pyridoxin)
Banana
0.10 mg
Rank: 15 (Overall)
Apple
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2.4.7 Vitamin B9 (folic asam)
avocado
8.00 MCG
Rank: 27 (Overall)
Gojiberry
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2.4.8 Vitamin C (Ascorbic asam)
Jambu
7.50 mg
Rank: 54 (Overall)
Olive
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2.4.9 Vitamin E (Tocopherole)
Olive
0.73 mg
Rank: 15 (Overall)
Gojiberry
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2.4.10 Vitamin K (Phyllochinone)
Green Kiwi
2.60 MCG
Rank: 24 (Overall)
Orange
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2.4.11 Lycopene
Jambu
159.00 MCG
Rank: 6 (Overall)
avocado
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2.4.12 lutein + zeaxanthin
Persimmon Japan..
834.00 MCG
Rank: 1 (Overall)
nanas
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2.4.13 kolin
avocado
7.60 mg
Rank: 13 (Overall)
Gojiberry
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2.5 lemak
Kelapa
0.19 g
Rank: 34 (Overall)
physalis
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2.6 Minerals
2.6.1 kalium
Gojiberry
161.00 mg
Rank: 52 (Overall)
Olive
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2.6.2 Iron
Gojiberry
0.15 mg
Rank: 48 (Overall)
putih Grapefruit
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2.6.3 sodium
Olive
1.00 mg
Rank: 20 (Overall)
Orange
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2.6.4 calcium
Gojiberry
8.00 mg
Rank: 37 (Overall)
longan
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2.6.5 Magnesium
Tamarind
9.00 mg
Rank: 26 (Overall)
Gojiberry
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2.6.6 seng
Gojiberry
0.11 mg
Rank: 22 (Overall)
Apple
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2.6.7 fosfor
Kelapa
17.00 mg
Rank: 28 (Overall)
Gojiberry
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2.6.8 Manganese
bilberry
0.36 mg
Rank: 12 (Overall)
Apple
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2.6.9 tembaga
Gojiberry
0.11 mg
Rank: 17 (Overall)
Apple
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2.6.10 selenium
Gojiberry
0.60 MCG
Rank: 10 (Overall)
Apple
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2.7 Asam lemak
2.7.1 3s Omega
Cherimoya
4.00 mg
Rank: 34 (Overall)
watermelon
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2.7.2 6s Omega
avocado
39.00 mg
Rank: 38 (Overall)
Jambul
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2.8 Sterol
2.8.1 Phytosterol
avocado
4.00 mg
Rank: 14 (Overall)
Jambul
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2.9 Kadar banyu
timun
80.32 g
Rank: 56 (Overall)
Gojiberry
2.10 Ash
bilberry
0.33 g
Rank: 36 (Overall)
Gojiberry
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3 Kalori
3.1 Bantu Size
100 g
3.2 Kalori ing woh Fresh karo Peel
Raisin
70.00 kcal
Rank: 13 (Overall)
timun
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3.3 Kalori ing Fresh woh tanpa Peel
Kelapa
ora Sumadhiya
Rank: N/A (Overall)
timun
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3.4 Kalori ing Frozen Formulir
Tamarind
ora Sumadhiya
Rank: N/A (Overall)
Rambutan
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3.5 Kalori ing Formulir Dried
feijoa
274.00 kcal
Rank: 23 (Overall)
Gojiberry
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3.6 Kalori ing Formulir Canned
Kelapa
ora Sumadhiya
Rank: N/A (Overall)
tomat
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3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
tanggal
90.00 kcal
Rank: 11 (Overall)
tomat
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3.7.2 Kalori ing Jam
Huckleberry
345.00 kcal
Rank: 6 (Overall)
Clementine
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3.7.3 Kalori ing Pie
anjir
284.00 kcal
Rank: 25 (Overall)
sukun
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4 Ciri
4.1 Koleksi
Semono uga Sindhunata, woh wit
4.2 Usum
Autumn, Winter
4.3 varieties
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan
4.4 seedless Macem-macem
Ya
4.5 warna
Orange, Red, kuning
4.6 nang werna
Orange
4.7 wangun
babak
4.8 Tekstur
jus
4.9 rasa
manis
4.10 asal
Burma, China, India, Japan
4.11 mundak akeh ing
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy loam, Inggih-lemes
4.12.2 PH lemah
6.5-7.5
4.12.3 Kahanan iklim
Bisa ngidinke sawetara saka sudhut iklim
5 Facts
5.1 facts about
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
ora Sumadhiya
5.2.2 Beer
ora Sumadhiya
5.2.3 roh
ora Sumadhiya
5.2.4 koktail
ora Sumadhiya
5.3 Produksi
5.3.1 Top Producer
China
5.3.2 Negara sing
Azerbaijan, Brazil, Israel, Italia, Japan, Pakistan
5.3.3 Top Importir
Amerika Serikat saka Amerika
5.3.4 Top Used
Japan
6 Jeneng èlmiah
6.1 Jeneng botani
Diospyros kaki
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
7.2 Inggris
Plantae
7.3 Subkingdom
Tracheobionta
7.4 Division
Magnoliophyta
7.5 kelas
Magnoliopsida
7.6 subkelas
Dillenhidae
7.7 supaya
Ericales
7.8 Family
Ericales
7.9 genus
Diospyros
7.10 spesies
D. kaki
7.11 Generic Group
ora Sumadhiya
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