carambola

lemon

carambola lan lemon

carambola

lemon

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, perawatan panas stroke

perawatan atritis, perawatan panandhang asma, Nyegah kanker, perawatan watu ginjel, ngalangi constipation, purging getih, Perawatan saka rheumatism

1.1.1 Wuku Umum

anti antioksidan, anti-natoni, sepindah pencernaan, Njogo tingkat kolesterol sehat, Perawatan saka mata perih

Guwarsa sistem imun, cures sirah, cures mriyang, sepindah pencernaan, perawatan flu, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum

1.2 Wuku kulit

keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit

Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka penyakit kulit

1.3 Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

Ngalangi rambute mundhut, Perawatan saka dandruff

1.4 alergi

1.4.1 Gejala alergi

eczema, hives, inflammation, gatel, kulit, dadi gedhe

1.5 sisih efek

mual, mutahke

efek diuretic, Heart diobong, waos bosok, Kemungkinan saka sunburn

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong

Bebarengan karo meal, Best kanggo ngombe banyu linglang ing weteng kothong., Ora nganggo ing wayah wengi lan sadurunge amben

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

6.73 g9.30 g

1 79.18

2.2.2 serat

2.80 g2.80 g

0 10.4

2.2.5 Sugar

3.98 g2.50 g

0 63.35

2.3 protein

1.04 g1.10 g

0.3 14.07

2.3.2 Protein kanggo milai rasio

0.150.12

0.02 0.52

2.5 vitamins

2.5.1 Vitamin A (retinol)

3.00 MCG3.00 MCG

0 426

2.5.3 Vitamin B1 (thiamin)

0.01 mg0.04 mg

0 0.428

2.6.2 Vitamin B2 (riboflavin)

0.02 mg0.02 mg

0 1.3

2.7.1 Vitamin B3 (niacin)

0.37 mg0.10 mg

0 2.8

3.2.1 Vitamin B5 (pantothenic asam)

0.39 mg0.19 mg

0 1.4

3.3.1 Vitamin B6 (Pyridoxin)

0.02 mg0.08 mg

0 0.4

3.4.1 Vitamin B9 (folic asam)

12.00 MCG11.00 MCG

0 81

3.5.1 Vitamin C (Ascorbic asam)

34.40 mg53.00 mg

0 228.3

3.6.1 Vitamin E (Tocopherole)

0.15 mg0.15 mg

0 3.81

3.7.2 Vitamin K (Phyllochinone)

0.00 MCG0.00 MCG

0 40.3

3.7.4 Lycopene

0.00 MCG0.00 MCG

0 5204

4.8.1 lutein + zeaxanthin

66.00 MCG11.00 MCG

0 834

7.8.1 kolin

7.60 mg5.10 mg

0 14.2

7.12 lemak

0.33 g0.30 g

0 33.49

7.13 Minerals

7.13.1 kalium

133.00 mg138.00 mg

42 840

7.13.2 Iron

0.08 mg0.60 mg

0.06 9

7.13.3 sodium

2.00 mg2.00 mg

0 1556

7.13.4 calcium

3.00 mg26.00 mg

1 100

7.13.5 Magnesium

10.00 mg8.00 mg

0 92

7.13.6 seng

0.12 mg0.06 mg

0 2.7

7.13.7 fosfor

12.00 mg16.00 mg

0 113

7.13.8 Manganese

0.04 mg0.03 mg

0 3.3

7.13.9 tembaga

0.14 mg0.04 mg

0 2

7.13.10 selenium

0.60 MCG0.40 MCG

0 63.7

7.14 Asam lemak

7.14.1 3s Omega

27.00 mg26.00 mg

0 318

7.14.2 6s Omega

157.00 mg63.00 mg

0 1689

7.15 Sterol

7.15.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

7.16 Kadar banyu

91.38 g88.98 g

0 95.23

7.17 Ash

0.52 g0.30 g

0 87.1

8 Kalori

8.1 Bantu Size

100 g

8.2 Kalori ing woh Fresh karo Peel

31.00 kcalora Sumadhiya

15 299

8.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiya29.00 kcal

12 354

8.4 Kalori ing Frozen Formulir

ora Sumadhiya22.00 kcal

0 187

8.5 Kalori ing Formulir Dried

300.00 kcal267.00 kcal

32 747

8.6 Kalori ing Formulir Canned

ora Sumadhiya21.00 kcal

17 443

8.7 Kalori ing Foods

8.7.1 Kalori ing Juice

50.00 kcal22.00 kcal

17 461

8.7.2 Kalori ing Jam

ora Sumadhiya250.00 kcal

49 420

8.7.3 Kalori ing Pie

ora Sumadhiya285.00 kcal

80 450

9 Ciri

9.1 Koleksi

woh wit

Citrus, woh wit

9.2 Usum

Autumn, spring, Summer

Kabeh mangsa

9.3 varieties

King, Bell, Sri Kembangan, Arkin lan Fwang Tung

Avalon Lemon, Bears Lemon, Buddha Hand, Bush Lemon, Citron, Eureka Lemon, Dorshapo Lemon, Finger Citron lan Fino Citron

9.4 seedless Macem-macem

Ora

9.5 warna

Golden kuning, Green

kuning, Kuningan-orange

9.6 nang werna

kuning Green

kuning

9.7 wangun

Oval lan Star (bagean Cross)

babak

9.8 Tekstur

crispy

succulent

9.9 rasa

asri, jus, manis

ora nguntungke

9.10 asal

Sri Lanka

China, India

9.11 mundak akeh ing

ora Sumadhiya

wit

9.12 budidoyo

9.12.1 Koleksi lemah

loam, Inggih-lemes

Inggih-lemes

9.12.2 PH lemah

4.5-75.5-6.5

3.5 10

9.12.3 Kahanan iklim

lembab, Anget kanggo iklim panas

Hot, Sunny

10 Facts

10.1 facts about

Character length exceed error

Lenga sing dijupuk saka peels linglang digunakake kanggo fingerboard saka gitar.
Sajrone Renaissance, Ladies digunakake lemons kanggo redden lambé.
Aroms saka linglang sudo tingkat hormon stress.

10.2 Ing Minuman Beralkohol

10.2.1 Wine

10.2.2 Beer

Ora

10.2.3 roh

Ora

10.2.4 koktail

10.3 Produksi

10.3.1 Top Producer

Taiwan

China

10.3.2 Negara sing