1 Wuku
1.1 Kesehatan keuntungan
perawatan panandhang asma, perawatan bronchitis, Nyegah kanker, care Heart, Mundhak tingkat metabolis
Nyegah kanker, care Heart, Nyuda tension gemeter, Nyuda masalah getih circulation, nyuda kaku, Peraturan detak jantung, Penguatan balung
1.1.1 Wuku Umum
anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat, strengthens balung, Perawatan saka sinusitis, Perawatan saka kadhemen umum
anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Itching ing basa lan bagéan saka tutuk, wahing, dadi gedhe, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
diare, Gatel saka tutuk, rame Nasal, wahing, Dadi gedhe saka pasuryan, mata mbanyu
1.5 sisih efek
Nimbulaké tutuk abuh, reaksi alergi, Diarrhoea, mual, kulit, mutahke
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
2.2.2 Sugar
9.85 gora Sumadhiya
0
63.35
2.3 protein
2.3.2 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.4.3 Vitamin B1 (thiamin)
2.5.2 Vitamin B2 (riboflavin)
2.6.2 Vitamin B3 (niacin)
2.6.4 Vitamin B5 (pantothenic asam)
0.21 mgora Sumadhiya
0
1.4
2.6.6 Vitamin B6 (Pyridoxin)
2.6.9 Vitamin B9 (folic asam)
2.6.11 Vitamin C (Ascorbic asam)
47.80 mgora Sumadhiya
0
228.3
2.6.13 Vitamin E (Tocopherole)
0.02 mgora Sumadhiya
0
3.81
2.6.15 Vitamin K (Phyllochinone)
0.70 MCGora Sumadhiya
0
40.3
2.6.17 Lycopene
0.00 MCGora Sumadhiya
0
5204
2.6.19 lutein + zeaxanthin
0.00 MCGora Sumadhiya
0
834
2.6.21 kolin
5.50 mgora Sumadhiya
0
14.2
2.7 lemak
2.8 Minerals
2.8.1 kalium
109.00 mg266.00 mg
42
840
2.9.1 Iron
2.10.2 sodium
2.10.3 calcium
2.10.6 Magnesium
2.10.9 seng
2.10.12 fosfor
2.10.16 Manganese
2.11.3 tembaga
2.13.1 selenium
2.15 Asam lemak
2.15.1 3s Omega
3.3.1 6s Omega
3.6 Sterol
3.6.1 Phytosterol
3.9 Kadar banyu
3.10 Ash
5 Kalori
5.1 Bantu Size
5.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya47.00 kcal
15
299
8.12 Kalori ing Fresh woh tanpa Peel
50.00 kcalora Sumadhiya
12
354
8.13 Kalori ing Frozen Formulir
50.00 kcalora Sumadhiya
0
187
8.14 Kalori ing Formulir Dried
245.00 kcalora Sumadhiya
32
747
8.15 Kalori ing Formulir Canned
52.00 kcal67.00 kcal
17
443
8.16 Kalori ing Foods
8.16.1 Kalori ing Juice
53.00 kcalora Sumadhiya
17
461
8.16.2 Kalori ing Jam
265.00 kcalora Sumadhiya
49
420
8.16.3 Kalori ing Pie
303.00 kcalora Sumadhiya
80
450
9 Ciri
9.1 Koleksi
Semono uga Sindhunata, Tropical
woh wit, Tropical
9.2 Usum
9.3 varieties
Gamelan Cayenne, Abacaxi, Red Spanyol lan Ratu
Ahdar, Ahmar, Asfar, Isin, Champagne, awal Abang, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor lan Wolfe
9.4 seedless Macem-macem
9.5 warna
9.6 nang werna
9.7 wangun
9.8 Tekstur
9.9 rasa
kuwat, manis, tart
manis, tart
9.10 asal
Amerika Tengah, Amérika Kidul
China
9.11 mundak akeh ing
9.12 budidoyo
9.12.1 Koleksi lemah
Clay, Sandy loam, Inggih-lemes
Clay, loam, Sand, Inggih-lemes
9.12.2 PH lemah
9.12.3 Kahanan iklim
Hot, Sunny
Anget kanggo iklim panas
10 Facts
10.1 facts about
- A nanas siji njupuk 3 taun tekan mateng.
- Nanas ora apel, nanging bener Semono uga Sindhunata.
- Jeneng iku karo referensi kanggo resemblance kanggo cones pine.
- Nanas punika legi yen timbangan luwih.
- Loquats digunakake ing Manufaktur Plum anggur.
- godhong-godhong garing loquat digunakake kanggo nggawe teh herbal.
- Wiji saka loquat rada beracun lan gejala intoxication sing mual, mutahke lan kangèlan ambegan.
10.2 Ing Minuman Beralkohol
10.2.1 Wine
10.2.2 Beer
10.2.3 roh
10.2.4 koktail
10.3 Produksi
10.3.1 Top Producer
10.3.2 Negara sing
Brazil, India, Philippines, Thailand
Brazil, Chile, China, Mesir, Israel, Italia, Morocco, Pakistan, Portugal, Spanyol, Turkey
10.3.3 Top Importir
Amerika Serikat saka Amerika
China
10.3.4 Top Used
11 Jeneng èlmiah
11.1 Jeneng botani
Ananas comosus
Eriobotrya japonica
11.2 sinonim
Ananas sativus
Crataegus bibas utawa Mespilus japonica utawa Photinia japonica
12 Klasifikasi
12.1 domain
12.2 Inggris
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 kelas
12.6 subkelas
12.7 supaya
12.8 Family
12.9 genus
12.10 spesies
12.11 Generic Group