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mbandhingaké Frutas
Golek
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Woh-wohan Kalori Low
Woh-wohan High Kalori
Kabeh Frutas Season
Woh-wohan Winter
Woh-wohan spring
Whole
Woh-wohan jeuk
Woh-wohan Summer
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Persimmon Japanese
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Jujube
Persimmon Japanese vs Jujube Ciri
Persimmon Japanese
Jujube
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Summary
Wuku
Nutrition
Kalori
Ciri
Facts
Jeneng èlmiah
Klasifikasi
Kabeh
1 Ciri
1.1 Koleksi
Semono uga Sindhunata, woh wit
woh wit
1.2 Usum
Autumn, Winter
Autumn, Summer
1.3 varieties
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan
Madu Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight lan Lang
1.4 seedless Macem-macem
Ya
Ora
1.5 warna
Orange, Red, kuning
Green, Red, kuning
1.6 nang werna
Orange
putih
1.7 wangun
babak
babak
1.8 Tekstur
jus
crunchy
1.9 rasa
manis
manis
1.10 asal
Burma, China, India, Japan
Tanjung
1.11 mundak akeh ing
wit
wit
1.12 budidoyo
1.12.1 Koleksi lemah
Sandy loam, Inggih-lemes
Sandy, Inggih-lemes
1.12.2 PH lemah
6.5-7.5
5.5-6.5
Cloudberry
▶
⊕
3.5
10
1.12.3 Kahanan iklim
Bisa ngidinke sawetara saka sudhut iklim
Anget kanggo iklim panas
Mbandhingaké Woh-wohan Kalori Low
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Persimmon Japanese lan Green Kiwi
Persimmon Japanese lan Gold Kiwi
Persimmon Japanese lan elderberry
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Woh-wohan Kalori Low
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Clementine
Pear
quince
gooseberry
Green Kiwi
Gold Kiwi
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Woh-wohan Kalori Low
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elderberry
Wuku
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Nutrition
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Kalori
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Jeneng ...
Cherimoya
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
feijoa
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
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Mbandhingaké Woh-wohan Kalori Low
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Jujube lan quince
Wuku
|
Nutrition
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Kalori
|
Jeneng ...
Jujube lan gooseberry
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
Jujube lan Pear
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
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