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Rambutan
Rambutan

Carambola
Carambola



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Rambutan and Carambola Facts

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  • Oils extracted from its seeds is used to make soaps and candles.
  • 'Rambut' means hairy in Malay.
  • It makes the best hair mask.
  • Seeds are edible and healthy too.
Thailand
Africa, India, Indonesia, Malaysia, Philippines, Sri Lanka
Singapore
Thailand
 
  • When carambola is cut horizontally, it forms a star.
  • It is believed that carambola helps to cure hangover.
  • Entire carambola is edible, including its skin.
  • 2 varieties of carambola are cultivated: tart & sweet.
Taiwan
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America
Europe
Malaysia

Facts about Rambutan and Carambola

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Rambutan and Carambola facts? Some of the interesting facts about Rambutan and Carambola are provided here.

Rambutan Facts are:

Carambola Facts are:

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Rambutan and Carambola in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.