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American Persimmon
American Persimmon

quince
quince



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American Persimmon
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quince

American Persimmon lan quince

1 Wuku
1.1 Kesehatan keuntungan
anti-oxidant, Ono ing mriyang ngruwat, Nyegah kanker, care Heart, Nyuda tension gemeter
Nyegah kanker, Cures masalah gastro-usus, Nyuda tension gemeter, Nyegah ulcer
1.1.1 Wuku Umum
anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Mbenakake circulation getih
anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake circulation getih, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut
keuntungan Anti-tuwa, nyuda kisut
1.3 Wuku Rambut
Good kondisioner, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, inflammation
NA
1.5 sisih efek
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
33.50 g15.30 g
avocado
1 79.18
2.2.1 serat
ora Sumadhiya1.90 g
blackberry
0 10.4
2.2.2 Sugar
ora Sumadhiyaora Sumadhiya
bilberry
0 63.35
2.3 protein
0.80 g0.40 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.020.03
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya2.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
ora Sumadhiya0.02 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
ora Sumadhiya0.20 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.08 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.04 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiya3.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
66.00 mg15.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiyaora Sumadhiya
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiyaora Sumadhiya
Orange
0 40.3
2.4.11 Lycopene
ora Sumadhiyaora Sumadhiya
avocado
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiyaora Sumadhiya
nanas
0 834
2.4.13 kolin
ora Sumadhiyaora Sumadhiya
Gojiberry
0 14.2
2.5 lemak
0.40 g0.10 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
310.00 mg197.00 mg
Olive
42 840
2.6.2 Iron
2.50 mg0.70 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg4.00 mg
Orange
0 1556
2.6.4 calcium
27.00 mg11.00 mg
longan
1 100
2.6.5 Magnesium
ora Sumadhiya8.00 mg
Gojiberry
0 92
2.6.6 seng
ora Sumadhiya0.04 mg
Apple
0 2.7
2.6.7 fosfor
26.00 mg17.00 mg
Gojiberry
0 113
2.6.8 Manganese
ora Sumadhiyaora Sumadhiya
Apple
0 3.3
2.6.9 tembaga
ora Sumadhiya0.13 mg
Apple
0 2
2.6.10 selenium
ora Sumadhiya0.60 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiya0.00 mg
watermelon
0 318
2.7.2 6s Omega
ora Sumadhiya49.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
64.40 g83.80 g
Gojiberry
0 95.23
2.10 Ash
0.90 g0.40 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
127.00 kcal57.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
276.00 kcal320.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
25.00 kcal50.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
345.00 kcal130.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
257.00 kcal310.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata, woh wit
woh wit
4.2 Usum
Autumn, Winter
Winter
4.3 varieties
Awal Golden, John Rick, Miller, Woolbright lan Ennis
Meech kang Prolific, Lusitanica, Champion lan Vranja AGM
4.4 seedless Macem-macem
Ya
Ora
4.5 warna
Orange, Red, kuning
Green, kuning
4.6 nang werna
kuning
putih
4.7 wangun
babak
babak
4.8 Tekstur
jus
crunchy
4.9 rasa
manis
tart
4.10 asal
Eastern Amerika Serikat
Iran, South-West Asia, Turkey
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy loam, Inggih-lemes
loam, Inggih-lemes
4.12.2 PH lemah
6.5-7.56-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Bisa ngidinke sawetara saka sudhut iklim, Sunny
anget
5 Facts
5.1 facts about
  • Punika bilih tatanan saka wiji nang woh persimmon nuduhake apa jinis mangsa teka (jinis salju).
  • Ana 2000 varieties saka woh iki.
  • The persimmon Amérika wis jeneng liyane 'Possumwood'.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ora
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
Turkey
5.3.2 Negara sing
Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan
Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spanyol, Uzbekistan
5.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
5.3.4 Top Used
Amerika Serikat saka Amerika
Argentina
6 Jeneng èlmiah
6.1 Jeneng botani
Diospyros virginiana
Cydonia oblonga
6.2 sinonim
C. vulgaris
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Dillenhidae
Rosidae
7.7 supaya
Ericales
Rosales
7.8 Family
Ericales
Rosaceae
7.9 genus
Diospyros
Cydonia
7.10 spesies
D. virginiana
C. oblonga
7.11 Generic Group
ora Sumadhiya
Rose