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mbandhingaké Frutas
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Woh-wohan Kalori Low
Woh-wohan High Kalori
Kabeh Frutas Season
Woh-wohan Winter
Woh-wohan spring
Whole
Woh-wohan jeuk
Woh-wohan Summer
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anggur
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Jujube
anggur vs Jujube Ciri
anggur
Jujube
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Summary
Wuku
Nutrition
Kalori
Ciri
Facts
Jeneng èlmiah
Klasifikasi
Kabeh
1 Ciri
1.1 Koleksi
Semono uga Sindhunata
woh wit
1.2 Usum
Autumn, Summer
Autumn, Summer
1.3 varieties
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah / Shiraz lan Zinfandel
Madu Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight lan Lang
1.4 seedless Macem-macem
Ya
Ora
1.5 warna
Green, Red
Green, Red, kuning
1.6 nang werna
Ijo enom
putih
1.7 wangun
oval
babak
1.8 Tekstur
jus
crunchy
1.9 rasa
Manis-nguntungke
manis
1.10 asal
Asia Western, Eropah Tengah
Tanjung
1.11 mundak akeh ing
vines
wit
1.12 budidoyo
1.12.1 Koleksi lemah
Clay loam, Sandy loam
Sandy, Inggih-lemes
1.12.2 PH lemah
5.5-6.5
5.5-6.5
Cloudberry
▶
⊕
3.5
10
1.12.3 Kahanan iklim
anget
Anget kanggo iklim panas
Mbandhingaké Woh-wohan Kalori Low
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anggur lan cranberry
anggur lan tangerine
anggur lan Blueberry
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jeruk
carambola
Stroberi
Jambul
Blueberry
cranberry
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tangerine
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Green Bell mrico
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Pomelo
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Jujube lan Stroberi
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Jujube lan Jambul
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Jujube lan carambola
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