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1 Wuku

1.1 Kesehatan keuntungan

perawatan atritis, perawatan kolera, perawatan gout, care Heart, perawatan tumpukan, perawatan scurvy

1.1.1 Wuku Umum

cures mriyang, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum

1.2 Wuku kulit

keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng

1.3 Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff

1.4 alergi

1.4.1 Gejala alergi

AMBEGAN kangelan, Watuk, gangguan mripat, hives, inflammation, rame Nasal, irung runny, kulit, wheezing

1.5 sisih efek

Kemungkinan saka sunburn

1.6 Recommeded kanggo

1.6.1 Women ngandhut

Ya

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Bebarengan karo meal, Best kanggo ngombe banyu anget karo jeruk ing weteng kothong, Ora nganggo ing wayah wengi lan sadurunge amben

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

10.50 g
Rank: 50 (Overall)
avocado
1 79.18

2.2.1 serat

2.80 g
Rank: 22 (Overall)
blackberry
0 10.4

2.2.2 Sugar

1.70 g
Rank: 57 (Overall)
bilberry
0 63.35

2.3 protein

0.70 g
Rank: 41 (Overall)
Apple
0.3 14.07

2.3.1 Protein kanggo milai rasio

0.07
Rank: 20 (Overall)
Apple
0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

2.00 MCG
Rank: 33 (Overall)
pomegranate
0 426

2.4.2 Vitamin B1 (thiamin)

0.03 mg
Rank: 31 (Overall)
Apple
0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.02 mg
Rank: 38 (Overall)
Apple
0 1.3

2.4.4 Vitamin B3 (niacin)

0.20 mg
Rank: 54 (Overall)
Gojiberry
0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.22 mg
Rank: 27 (Overall)
Rambutan
0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.05 mg
Rank: 39 (Overall)
Apple
0 0.4

2.4.7 Vitamin B9 (folic asam)

8.00 MCG
Rank: 27 (Overall)
Gojiberry
0 81

2.4.8 Vitamin C (Ascorbic asam)

29.10 mg
Rank: 30 (Overall)
Olive
0 228.3

2.4.9 Vitamin E (Tocopherole)

0.22 mg
Rank: 28 (Overall)
Gojiberry
0 3.81

2.4.10 Vitamin K (Phyllochinone)

0.60 MCG
Rank: 31 (Overall)
Orange
0 40.3

2.4.11 Lycopene

0.00 MCG
Rank: 9 (Overall)
avocado
0 5204

2.4.12 lutein + zeaxanthin

0.00 MCG
Rank: 36 (Overall)
nanas
0 834

2.4.13 kolin

5.10 mg
Rank: 24 (Overall)
Gojiberry
0 14.2

2.5 lemak

0.20 g
Rank: 33 (Overall)
physalis
0 33.49

2.6 Minerals

2.6.1 kalium

102.00 mg
Rank: 69 (Overall)
Olive
42 840

2.6.2 Iron

0.60 mg
Rank: 21 (Overall)
putih Grapefruit
0.06 9

2.6.3 sodium

2.00 mg
Rank: 18 (Overall)
Orange
0 1556

2.6.4 calcium

33.00 mg
Rank: 13 (Overall)
longan
1 100

2.6.5 Magnesium

6.00 mg
Rank: 29 (Overall)
Gojiberry
0 92

2.6.6 seng

0.11 mg
Rank: 22 (Overall)
Apple
0 2.7

2.6.7 fosfor

18.00 mg
Rank: 27 (Overall)
Gojiberry
0 113

2.6.8 Manganese

0.01 mg
Rank: 59 (Overall)
Apple
0 3.3

2.6.9 tembaga

0.07 mg
Rank: 35 (Overall)
Apple
0 2

2.6.10 selenium

0.40 MCG
Rank: 13 (Overall)
Apple
0 63.7

2.7 Asam lemak

2.7.1 3s Omega

19.00 mg
Rank: 25 (Overall)
watermelon
0 318

2.7.2 6s Omega

36.00 mg
Rank: 40 (Overall)
Jambul
0 1689

2.8 Sterol

2.8.1 Phytosterol

ora Sumadhiya
Rank: N/A (Overall)
Jambul
0 87

2.9 Kadar banyu

88.26 g
Rank: 17 (Overall)
Gojiberry
0 95.23

2.10 Ash

0.30 g
Rank: 38 (Overall)
Gojiberry
0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

ora Sumadhiya
Rank: N/A (Overall)
timun
15 299

3.3 Kalori ing Fresh woh tanpa Peel

30.00 kcal
Rank: 23 (Overall)
timun
12 354

3.4 Kalori ing Frozen Formulir

ora Sumadhiya
Rank: N/A (Overall)
Rambutan
0 187

3.5 Kalori ing Formulir Dried

ora Sumadhiya
Rank: N/A (Overall)
Gojiberry
32 747

3.6 Kalori ing Formulir Canned

20.68 kcal
Rank: 26 (Overall)
tomat
17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

30.00 kcal
Rank: 38 (Overall)
tomat
17 461

3.7.2 Kalori ing Jam

250.00 kcal
Rank: 19 (Overall)
Clementine
49 420

3.7.3 Kalori ing Pie

420.00 kcal
Rank: 2 (Overall)
sukun
80 450

4 Ciri

4.1 Koleksi

Citrus, woh wit

4.2 Usum

Kabeh mangsa

4.3 varieties

jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk

4.4 seedless Macem-macem

Ya

4.5 warna

Green

4.6 nang werna

Ijo enom

4.7 wangun

babak

4.8 Tekstur

succulent

4.9 rasa

ngandhut asam, ora nguntungke

4.10 asal

India

4.11 mundak akeh ing

wit

4.12 budidoyo

4.12.1 Koleksi lemah

Clay loam, Sandy loam

4.12.2 PH lemah

6-7.5
Cloudberry
3.5 10

4.12.3 Kahanan iklim

Sunny, Anget kanggo iklim panas

5 Facts

5.1 facts about

  • Jeruk disebut minangka powerhouse roso.
  • jus jeruk seger dadi ngandhut asam sing bisa dissolve konkrit.
  • Westin luwih fragrant lan ngandhut asam saka lemons.
  • limes Persian sing meh seedless lan eri kurang.

5.2 Ing Minuman Beralkohol

5.2.1 Wine

Ya

5.2.2 Beer

Ya

5.2.3 roh

Ya

5.2.4 koktail

Ya

5.3 Produksi

5.3.1 Top Producer

China

5.3.2 Negara sing

Argentina, Brazil, India, Mexico

5.3.3 Top Importir

Amerika Serikat saka Amerika

5.3.4 Top Used

Mexico

6 Jeneng èlmiah

6.1 Jeneng botani

Citrus aurantifolia

6.2 sinonim

ora kasedhiya

7 Klasifikasi

7.1 domain

Eukarya

7.2 Inggris

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 kelas

Magnoliopsida

7.6 subkelas

Rosidae

7.7 supaya

Sapindales

7.8 Family

Rutaceae

7.9 genus

Citrus

7.10 spesies

C. aurantifolia

7.11 Generic Group

woh jeruk