anggur

Persimmon Japanese

anggur vs Persimmon Japanese Ciri

anggur

Persimmon Japanese

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1 Ciri

1.1 Koleksi

Semono uga Sindhunata

Semono uga Sindhunata, woh wit

1.2 Usum

Autumn, Summer

Autumn, Winter

1.3 varieties

Cabernet Sauvignon, Merlot, Pinot Noir, Syrah / Shiraz lan Zinfandel

Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan

1.4 seedless Macem-macem

1.5 warna

Green, Red

Orange, Red, kuning

1.6 nang werna

Ijo enom

Orange

1.7 wangun

oval

babak

1.8 Tekstur

jus

1.9 rasa

Manis-nguntungke

manis

1.10 asal

Asia Western, Eropah Tengah

Burma, China, India, Japan

1.11 mundak akeh ing

vines

wit

1.12 budidoyo

1.12.1 Koleksi lemah

Clay loam, Sandy loam

Sandy loam, Inggih-lemes

1.12.2 PH lemah

5.5-6.5

6.5-7.5

1.12.3 Kahanan iklim

anget

Bisa ngidinke sawetara saka sudhut iklim

Mbandhingaké Woh-wohan Kalori Low » More

anggur lan Blueberry

anggur lan tangerine

anggur lan cranberry

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More Mbandhingaké Woh-wohan Kalori Low

Woh-wohan Kalori Low » More

jeruk

carambola

Stroberi

Jambul

Blueberry

cranberry

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