1 Nutrition
1.1 Bantu Size
1.2 karbohidrat
1.2.1 serat
1.2.2 Sugar
1.3 protein
1.3.1 Protein kanggo milai rasio
1.4 vitamins
1.4.1 Vitamin A (retinol)
1.4.2 Vitamin B1 (thiamin)
1.4.3 Vitamin B2 (riboflavin)
1.4.4 Vitamin B3 (niacin)
1.4.5 Vitamin B5 (pantothenic asam)
1.4.6 Vitamin B6 (Pyridoxin)
1.4.7 Vitamin B9 (folic asam)
1.4.8 Vitamin C (Ascorbic asam)
1.4.9 Vitamin E (Tocopherole)
0.57 mgora Sumadhiya
0
3.81
1.4.10 Vitamin K (Phyllochinone)
19.30 MCGora Sumadhiya
0
40.3
1.4.11 Lycopene
0.00 MCGora Sumadhiya
0
5204
1.4.12 lutein + zeaxanthin
80.00 MCGora Sumadhiya
0
834
1.4.13 kolin
6.00 mgora Sumadhiya
0
14.2
1.5 lemak
1.6 Minerals
1.6.1 kalium
1.6.2 Iron
1.6.3 sodium
1.6.4 calcium
1.1.2 Magnesium
2.2.1 seng
2.2.3 fosfor
2.2.5 Manganese
2.3.2 tembaga
2.4.2 selenium
2.5 Asam lemak
2.5.1 3s Omega
2.5.3 6s Omega
2.6 Sterol
2.6.1 Phytosterol
26.40 mgora Sumadhiya
0
87
2.7 Kadar banyu
2.8 Ash