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Pomelo
Pomelo



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Pomelo

cantaloupe lan Pomelo

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mbenakake sesanti mripat, ngalangi diabetes, nyuda kaku
Nyegah kanker, care Heart, Ngalangi Tract infèksi Ngenani babagan pipis
1.1.1 Wuku Umum
Guwarsa sistem imun, cures watuk, cures mriyang, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut
sepindah pencernaan, Gelut nglawan infèksi, perawatan flu, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, kulit hidrasi, rejuvenation kulit, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek
1.3 Wuku Rambut
Good kondisioner, Ngalangi rambute mundhut, nglindhungi rambute
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, AMBEGAN kangelan, diare, Pening, hives, Gatel saka tutuk, rame Nasal, mual, mutahke
weteng cramps, loro weteng, diare, Lightheadedness, rame Nasal, mual, ngulu kangelan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
reaksi alergi, bloating, indigestion
reaksi alergi, Pening, pain weteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
8.16 g9.62 g
avocado
1 79.18
2.2.1 serat
0.90 g1.00 g
blackberry
0 10.4
2.2.2 Sugar
7.86 gora Sumadhiya
bilberry
0 63.35
2.3 protein
0.84 g0.76 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.100.08
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
169.00 MCGora Sumadhiya
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.73 mg0.22 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.11 mgora Sumadhiya
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.04 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
21.00 MCGora Sumadhiya
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
36.70 mg61.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.05 mgora Sumadhiya
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.50 MCGora Sumadhiya
Orange
0 40.3
2.4.11 Lycopene
0.00 MCGora Sumadhiya
avocado
0 5204
2.4.12 lutein + zeaxanthin
26.00 MCGora Sumadhiya
nanas
0 834
2.4.13 kolin
7.60 mgora Sumadhiya
Gojiberry
0 14.2
2.5 lemak
0.19 g0.04 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
267.00 mg216.00 mg
Olive
42 840
2.6.2 Iron
0.21 mg0.11 mg
putih Grapefruit
0.06 9
2.6.3 sodium
16.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
9.00 mg4.00 mg
longan
1 100
2.6.5 Magnesium
12.00 mg6.00 mg
Gojiberry
0 92
2.6.6 seng
0.18 mg0.08 mg
Apple
0 2.7
2.6.7 fosfor
15.00 mg17.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.41 mg0.02 mg
Apple
0 3.3
2.6.9 tembaga
0.04 mg0.05 mg
Apple
0 2
2.6.10 selenium
0.41 MCGora Sumadhiya
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
46.00 mgora Sumadhiya
watermelon
0 318
2.7.2 6s Omega
35.00 mgora Sumadhiya
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
10.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
90.15 g89.10 g
Gojiberry
0 95.23
2.10 Ash
0.65 g0.50 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya38.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
34.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
34.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
350.00 kcal350.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
64.00 kcal43.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
365.00 kcalora Sumadhiya
Clementine
49 420
3.7.3 Kalori ing Pie
316.00 kcal290.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
melon
Citrus, Tropical
4.2 Usum
Summer
Kabeh mangsa
4.3 varieties
Hales Jumbo Best, Sweet 'N awal Sato, Ati Emas, Ambrosia, Athena, madu Bun Sato, Fastbreak lan Superstar
Chandler, Cocktail, Kuuban Shaddock, Hirado Buntan, madu, Jaffa Red, Mato Buntan, Pomelit, Reinking, Siamese Manis lan Sweetie
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange
Green, Pink, Red, kuning
4.6 nang werna
ono krime Orange
ono krime Kuning
4.7 wangun
babak
babak
4.8 Tekstur
jus
succulent
4.9 rasa
jus, musky, manis
jus, manis
4.10 asal
Afrika, India
Malaysia, South-Eastern Asia, Thailand
4.11 mundak akeh ing
vines
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy
Clay, loam, Sandy
4.12.2 PH lemah
5-6.55.5-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
garing, Hot
anget
5 Facts
5.1 facts about
Character length exceed error
  • Kembang saka woh pomelo digunakake kanggo nggawe minyak wangi.
  • Pomelo kayu wit digunakake kanggo Pabrik Ngalahake alat.
  • Urip ing wit pomelo watara 10 taun.
  • Inggilipun pomelo bisa 15-20 kaki.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Iran, Romania, Turkey, Amerika Serikat saka Amerika
Argentina, India, Israel, Mexico, Afrika Kidul, Sudan, Thailand, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Amerika Serikat saka Amerika
Eropah
5.3.4 Top Used
Spanyol
Amerika Serikat saka Amerika
6 Jeneng èlmiah
6.1 Jeneng botani
Cucumis melo var. cantalupensis
Citrus Maxima
6.2 sinonim
Cucumis melo var. reticulatus
grandis Citrus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Dillenhidae
Rosidae
7.7 supaya
Cucurbitales
Sapindales
7.8 Family
Cucurbitaceae
Rutaceae
7.9 genus
Cucumis
Citrus
7.10 spesies
C. melo
C. Maxima
7.11 Generic Group
gourd
woh jeruk