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Clementine
Clementine

Tamarillo
Tamarillo



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Tamarillo

Clementine lan Tamarillo

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mundhak tingkat metabolis, nyuda kaku
Nyegah kanker, Mbenakake sesanti mripat, ngalangi diabetes, Ngalangi meksa getih dhuwur
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut
Cures tonsils radhang, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
Brightens lan madhangi corek, Perawatan saka kukul, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Nglindhungi kulit saka stres oksidatif
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, AMBEGAN kangelan, Watuk, diare, Selehake ing meksa getih, pingsan, irung runny, kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
anafilaksis, Watuk, diare, eczema, hives, sensation gatel ing tenggorokan, mual, rashes kulit, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
1.5 sisih efek
reaksi alergi
Heart diobong
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
12.02 g3.80 g
avocado
1 79.18
2.2.1 serat
1.70 g3.30 g
blackberry
0 10.4
2.2.2 Sugar
9.18 g1.00 g
bilberry
0 63.35
2.3 protein
0.85 g2.00 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.080.52
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya1.48 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.09 mg0.04 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.00 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.64 mg0.27 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.15 mg0.00 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.20 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
24.00 MCG4.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
48.80 mg29.80 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.20 mg2.09 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCG0.00 MCG
Orange
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya0.00 MCG
nanas
0 834
2.4.13 kolin
14.00 mg0.00 mg
Gojiberry
0 14.2
2.5 lemak
0.15 g0.36 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
177.00 mg321.00 mg
Olive
42 840
2.6.2 Iron
0.14 mg0.57 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg1.44 mg
Orange
0 1556
2.6.4 calcium
30.00 mg10.70 mg
longan
1 100
2.6.5 Magnesium
10.00 mg20.60 mg
Gojiberry
0 92
2.6.6 seng
0.06 mg0.15 mg
Apple
0 2.7
2.6.7 fosfor
21.00 mg38.90 mg
Gojiberry
0 113
2.6.8 Manganese
0.02 mg0.11 mg
Apple
0 3.3
2.6.9 tembaga
0.00 mg0.05 mg
Apple
0 2
2.6.10 selenium
0.10 MCG0.10 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiya0.00 mg
watermelon
0 318
2.7.2 6s Omega
ora Sumadhiya0.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya0.00 mg
Jambul
0 87
2.9 Kadar banyu
86.58 g84.00 g
Gojiberry
0 95.23
2.10 Ash
0.40 g0.00 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiyaora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
47.00 kcal31.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya36.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiya80.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal72.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
49.00 kcal195.00 kcal
Banana
49 420
3.7.3 Kalori ing Pie
249.00 kcal180.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus
sayur-sayuran woh
4.2 Usum
Autumn
Kabeh mangsa
4.3 varieties
Clemenules utawa Nules lan Nadorcott
Tamarillo emas kandel, Beau abang Tamarillo, tango Tamarillo lan Tamarillo teds abang
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange
Orange, Red, kuning
4.6 nang werna
Orange
ono krime Kuning
4.7 wangun
babak
babak
4.8 Tekstur
succulent
fleshy
4.9 rasa
manis, tangy, tart
tangy, tart
4.10 asal
China
Afrika Kidul
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loam, Sandy, Inggih-lemes
Sandy loam, Inggih-lemes
4.12.2 PH lemah
6-75.8-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Anget kanggo iklim panas
Banyu udan, anget
5 Facts
5.1 facts about
Character length exceed error
  • Nganti taun 1967, tamarillos dipunsebut tomat wit.
  • Jeneng tamarillo asalé saka Maori tembung 'Tama' kang tegese Kepemimpinan lan rillo saka tembung spanish 'Amarillo' kang tegese kuning.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ora
5.2.3 roh
Ya
Ora
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Spanyol
New Zealand
5.3.2 Negara sing
Argentina, Brazil, Mesir, Italia, Japan, Morocco, Turkey, Amerika Serikat saka Amerika
Australia, Chile, Colombia, Malaysia, Peru, Philippines
5.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
5.3.4 Top Used
Spanyol
New Zealand
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus clementina
Solanum betaceum
6.2 sinonim
tomat wit, genus Cyphomandra, Cyphomandra
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Asteridae
7.7 supaya
Sapindales
Solanales
7.8 Family
Rutaceae
Solanaceae
7.9 genus
Citrus
Solanum
7.10 spesies
C. clementina
Solanum betaceum
7.11 Generic Group
woh jeruk
nightshade