Clementine

Tamarillo

Clementine lan Tamarillo

Clementine

Tamarillo

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, care Heart, Mundhak tingkat metabolis, nyuda kaku

Nyegah kanker, Mbenakake sesanti mripat, ngalangi diabetes, Ngalangi meksa getih dhuwur

1.1.1 Wuku Umum

Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut

Cures tonsils radhang, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat

1.2 Wuku kulit

Brightens lan madhangi corek, Perawatan saka kukul, Perawatan saka panggonan peteng

keuntungan Anti-tuwa, Nglindhungi kulit saka stres oksidatif

1.3 Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

nglindhungi rambute

1.4 alergi

1.4.1 Gejala alergi

loro weteng, AMBEGAN kangelan, Watuk, diare, Selehake ing meksa getih, pingsan, irung runny, kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke

anafilaksis, Watuk, diare, eczema, hives, sensation gatel ing tenggorokan, mual, rashes kulit, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

1.5 sisih efek

reaksi alergi

Heart diobong

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

12.02 g3.80 g

1 79.18

2.2.1 serat

1.70 g3.30 g

0 10.4

2.2.2 Sugar

9.18 g1.00 g

0 63.35

2.3 protein

0.85 g2.00 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.080.52

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

ora Sumadhiya1.48 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.09 mg0.04 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.03 mg0.00 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.64 mg0.27 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.15 mg0.00 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.08 mg0.20 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

24.00 MCG4.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

48.80 mg29.80 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

0.20 mg2.09 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

0.00 MCG0.00 MCG

0 40.3

2.4.11 Lycopene

ora Sumadhiya0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

ora Sumadhiya0.00 MCG

0 834

2.4.13 kolin

14.00 mg0.00 mg

0 14.2

2.5 lemak

0.15 g0.36 g

0 33.49

2.6 Minerals

2.6.1 kalium

177.00 mg321.00 mg

42 840

2.6.2 Iron

0.14 mg0.57 mg

0.06 9

2.6.3 sodium

1.00 mg1.44 mg

0 1556

2.6.4 calcium

30.00 mg10.70 mg

1 100

2.6.5 Magnesium

10.00 mg20.60 mg

0 92

1.7.1 seng

0.06 mg0.15 mg

0 2.7

1.7.2 fosfor

21.00 mg38.90 mg

0 113

1.7.3 Manganese

0.02 mg0.11 mg

0 3.3

1.7.4 tembaga

0.00 mg0.05 mg

0 2

1.7.5 selenium

0.10 MCG0.10 MCG

0 63.7

1.8 Asam lemak

1.8.1 3s Omega

ora Sumadhiya0.00 mg

0 318

1.8.2 6s Omega

ora Sumadhiya0.00 mg

0 1689

1.9 Sterol

1.9.1 Phytosterol

ora Sumadhiya0.00 mg

0 87

1.10 Kadar banyu

86.58 g84.00 g

0 95.23

1.11 Ash

0.40 g0.00 g

0 87.1

2 Kalori

2.1 Bantu Size

100 g

2.2 Kalori ing woh Fresh karo Peel

ora Sumadhiyaora Sumadhiya

15 299

2.3 Kalori ing Fresh woh tanpa Peel

47.00 kcal31.00 kcal

12 354

2.4 Kalori ing Frozen Formulir

ora Sumadhiyaora Sumadhiya

0 187

2.5 Kalori ing Formulir Dried

ora Sumadhiya36.00 kcal

32 747

2.6 Kalori ing Formulir Canned

ora Sumadhiya80.00 kcal

17 443

2.7 Kalori ing Foods

2.7.1 Kalori ing Juice

50.00 kcal72.00 kcal

17 461

2.7.2 Kalori ing Jam

49.00 kcal195.00 kcal

49 420

2.7.3 Kalori ing Pie

249.00 kcal180.00 kcal

80 450

3 Ciri

3.1 Koleksi

Citrus

sayur-sayuran woh

3.2 Usum

Autumn

Kabeh mangsa

3.3 varieties

Clemenules utawa Nules lan Nadorcott

Tamarillo emas kandel, Beau abang Tamarillo, tango Tamarillo lan Tamarillo teds abang

3.4 seedless Macem-macem

Ora

3.5 warna

Orange

Orange, Red, kuning

3.6 nang werna

Orange

ono krime Kuning

3.7 wangun

babak

3.8 Tekstur

succulent

fleshy

3.9 rasa

manis, tangy, tart

tangy, tart

3.10 asal

China

Afrika Kidul

3.11 mundak akeh ing

wit

3.12 budidoyo

3.12.1 Koleksi lemah

loam, Sandy, Inggih-lemes

Sandy loam, Inggih-lemes

3.12.2 PH lemah

6-75.8-7

3.5 10

3.12.3 Kahanan iklim

Anget kanggo iklim panas

Banyu udan, anget

4 Facts

4.1 facts about

Character length exceed error

Nganti taun 1967, tamarillos dipunsebut tomat wit.
Jeneng tamarillo asalé saka Maori tembung 'Tama' kang tegese Kepemimpinan lan rillo saka tembung spanish 'Amarillo' kang tegese kuning.

4.2 Ing Minuman Beralkohol

4.2.1 Wine

4.2.2 Beer

Ora

4.2.3 roh

Ora

4.2.4 koktail

4.3 Produksi

4.3.1 Top Producer

Spanyol

New Zealand

4.3.2 Negara sing