1 Nutrition
1.1 Bantu Size
1.2 karbohidrat
1.2.2 serat
1.3.1 Sugar
1.5 protein
1.5.2 Protein kanggo milai rasio
1.6 vitamins
1.6.1 Vitamin A (retinol)
1.6.3 Vitamin B1 (thiamin)
1.6.6 Vitamin B2 (riboflavin)
1.6.8 Vitamin B3 (niacin)
1.6.10 Vitamin B5 (pantothenic asam)
1.6.13 Vitamin B6 (Pyridoxin)
1.6.15 Vitamin B9 (folic asam)
1.6.18 Vitamin C (Ascorbic asam)
1.7.1 Vitamin E (Tocopherole)
1.8.2 Vitamin K (Phyllochinone)
1.8.5 Lycopene
1.8.7 lutein + zeaxanthin
114.00 MCG510.00 MCG
0
834
1.8.9 kolin
1.9 lemak
1.10 Minerals
1.10.1 kalium
1.10.4 Iron
1.11.2 sodium
3.00 mg1,556.00 mg
0
1556
1.11.4 calcium
1.13.1 Magnesium
1.14.1 seng
2.2.1 fosfor
2.3.1 Manganese
2.5.1 tembaga
2.6.1 selenium
2.8 Asam lemak
2.8.1 3s Omega
2.8.3 6s Omega
122.00 mg1,215.00 mg
0
1689
2.9 Sterol
2.9.1 Phytosterol
ora Sumadhiyaora Sumadhiya
0
87
3.13 Kadar banyu
6.12 Ash