1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Tambah ing hemoglobin, Ngatur Sang Gula, Nyegah ulcer
Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer
1.1.1 Wuku Umum
Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, strengthens balung
Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu
1.2 Wuku kulit
Brightens lan madhangi corek, cleansing kulit, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
loro weteng, NA
loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
Nyuda tingkat gula getih, reaksi alergi, gangguan tenggorokan, gedhe tenggorokan, Mbok menawa aman sak meteng
reaksi alergi, Uga kalebu wiji poisonous
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.2 serat
2.2.4 Sugar
ora Sumadhiya10.00 g
0
63.35
1.3 protein
1.3.2 Protein kanggo milai rasio
1.4 vitamins
1.4.1 Vitamin A (retinol)
1.4.3 Vitamin B1 (thiamin)
1.4.5 Vitamin B2 (riboflavin)
0.0.1 Vitamin B3 (niacin)
1.7.1 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.10 mg
0
1.4
2.3.4 Vitamin B6 (Pyridoxin)
2.3.11 Vitamin B9 (folic asam)
ora Sumadhiya3.00 MCG
0
81
1.4.1 Vitamin C (Ascorbic asam)
1.14.2 Vitamin E (Tocopherole)
ora Sumadhiya0.20 mg
0
3.81
1.16.4 Vitamin K (Phyllochinone)
ora Sumadhiya2.20 MCG
0
40.3
1.17.4 Lycopene
ora Sumadhiya0.00 MCG
0
5204
1.18.4 lutein + zeaxanthin
ora Sumadhiya29.00 MCG
0
834
1.19.5 kolin
ora Sumadhiya3.40 mg
0
14.2
2.4 lemak
2.5 Minerals
2.5.1 kalium
2.6.3 Iron
1.8.1 sodium
1.13.8 calcium
1.15.3 Magnesium
2.2.5 seng
ora Sumadhiya0.00 mg
0
2.7
2.6.2 fosfor
2.8.3 Manganese
ora Sumadhiya0.00 mg
0
3.3
2.9.5 tembaga
2.11.2 selenium
ora Sumadhiya0.00 MCG
0
63.7
2.14 Asam lemak
2.14.1 3s Omega
2.14.8 6s Omega
2.15 Sterol
2.15.1 Phytosterol
2.16 Kadar banyu
3.13 Ash
7 Kalori
7.1 Bantu Size
7.2 Kalori ing woh Fresh karo Peel
60.00 kcal52.00 kcal
15
299
7.6 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya48.00 kcal
12
354
7.8 Kalori ing Frozen Formulir
ora Sumadhiya48.00 kcal
0
187
7.13 Kalori ing Formulir Dried
ora Sumadhiya243.00 kcal
32
747
9.3 Kalori ing Formulir Canned
ora Sumadhiya67.00 kcal
17
443
9.7 Kalori ing Foods
9.7.1 Kalori ing Juice
80.00 kcal47.00 kcal
17
461
9.10.1 Kalori ing Jam
120.00 kcal200.00 kcal
49
420
9.13.2 Kalori ing Pie
300.00 kcal265.00 kcal
80
450
10 Ciri
10.1 Koleksi
woh wit, Tropical
woh wit
10.2 Usum
Monsoon, Summer
Kabeh mangsa
10.3 varieties
Ram Jarnun lan Paras
Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley
10.5 seedless Macem-macem
10.6 warna
Black, magenta, Purple
Green, Red, kuning
10.7 nang werna
10.9 wangun
10.10 Tekstur
10.11 rasa
astringent, manis
manis, Manis-nguntungke
10.12 asal
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Asia Tengah, Asia Timur Tengah
10.13 mundak akeh ing
10.14 budidoyo
10.14.1 Koleksi lemah
loam, Sandy loam, Inggih-lemes
loam
10.14.2 PH lemah
10.15.2 Kahanan iklim
11 Facts
11.1 facts about
Character length exceed error
Character length exceed error
11.2 Ing Minuman Beralkohol
11.2.1 Wine
11.2.2 Beer
11.2.4 roh
11.2.5 koktail
11.3 Produksi
11.3.1 Top Producer
11.3.2 Negara sing
Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Chile, France, India, Iran, Italia, Poland, Rusia, Turkey, Amerika Serikat saka Amerika
11.3.3 Top Importir
11.3.4 Top Used
12 Jeneng èlmiah
12.1 Jeneng botani
Syzygium cumini
Malus domestica
12.2 sinonim
Eugenia cumini
Malus communis utawa Malus Pumila utawa Pyrus Malus
13 Klasifikasi
13.1 domain
13.3 Inggris
13.4 Subkingdom
Tracheobionta
Tracheobionta
13.5 Division
Magnoliophyta
Magnoliophyta
13.6 kelas
Magnoliopsida
Magnoliopsida
13.7 subkelas
13.8 supaya
13.9 Family
13.10 genus
13.11 spesies
13.12 Generic Group