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Jambul
Jambul

Jambu
Jambu



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Jambu

Jambul lan Jambu

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Wuku

Kesehatan keuntungan

Nyegah kanker, care Heart, Tambah ing hemoglobin, Ngatur Sang Gula, Nyegah ulcer
Nyegah kanker, perawatan diare, ngalangi constipation, perawatan scurvy, Perawatan saka dysentary

Wuku Umum

Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, strengthens balung
Kontrol meksa getih, cures watuk, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum

Wuku kulit

Brightens lan madhangi corek, cleansing kulit, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka penyakit kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
Ngalangi rambute mundhut

alergi

Gejala alergi

loro weteng
AMBEGAN kangelan, Watuk, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, wheezing

sisih efek

Nyuda tingkat gula getih, reaksi alergi, gangguan tenggorokan, gedhe tenggorokan, Mbok menawa aman sak meteng
thinning rambute, Nail thinning, masalah kulit, waos bosok, kekirangan, Mbok menawa aman sak meteng

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ya

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

14.00 g14.30 g
1 79.18
👆🏻

serat

0.60 g5.40 g
0 10.4
👆🏻

Sugar

14.00 g8.90 g
0 63.35
👆🏻

protein

1.00 g2.50 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.040.18
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

0.00 MCG31.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.02 mg0.07 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.01 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.25 mg1.08 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

-0.45 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mg0.11 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

5.00 MCG49.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

11.85 mg228.30 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.73 mg0.73 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.30 MCG2.60 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG5,204.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

-0.00 MCG
0 834
👆🏻

kolin

8.60 mg7.60 mg
0 19.2
👆🏻

lemak

0.23 g0.95 g
0 33.49
👆🏻

Minerals

kalium

55.00 mg417.00 mg
42 840
👆🏻

Iron

1.41 mg0.26 mg
0.06 9
👆🏻

sodium

26.20 mg2.00 mg
0 1556
👆🏻

calcium

11.65 mg18.00 mg
1 100
👆🏻

Magnesium

35.00 mg22.00 mg
0 92
👆🏻

seng

0.09 mg0.23 mg
0 2.7
👆🏻

fosfor

15.60 mg40.00 mg
0 113
👆🏻

Manganese

0.02 mg0.15 mg
0 3.3
👆🏻

tembaga

0.02 mg0.23 mg
0 2
👆🏻

selenium

0.40 MCG0.60 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

0.00 mg112.00 mg
0 318
👆🏻

6s Omega

0.00 mg288.00 mg
0 1689
👆🏻

Sterol

Phytosterol

0.00 mg22.00 mg
0 87
👆🏻

Kadar banyu

84.75 g80.80 g
0 95.23
👆🏻

Ash

0.50 g1.40 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

60.00 kcal68.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

60.00 kcal68.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

60.00 kcal68.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

283.00 kcal325.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

60.00 kcal57.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

80.00 kcal55.00 kcal
16 461
👆🏻

Kalori ing Jam

120.00 kcal240.00 kcal
49 420
👆🏻

Kalori ing Pie

300.00 kcal340.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit, Tropical
woh wit, Tropical

Usum

Monsoon, Summer
Kabeh mangsa

varieties

Ram Jarnun lan Paras
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple Jambu, Hafshi, Arka Mridula lan Allahabad Surkha

seedless Macem-macem

Ora
Ora

warna

Black, magenta, Purple
Green, Pink, kuning

nang werna

Purple
putih

wangun

oval
babak

Tekstur

jus
crispy

rasa

astringent, manis
Manis-nguntungke

asal

Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Amerika Tengah, Mexico, Amérika Kidul

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

loam, Sandy loam, Inggih-lemes
loam, Rocky, Sandy

PH lemah

6.5-7.54.5-7
3.5 10
👆🏻

Kahanan iklim

lembab, Banyu udan
Sunny

Facts

facts about

  • Kayu jambul iku kayu sing tahan banyu lan digunakake ing ril sepur lan kanggo ngleksanakake mesin ing sumur.
  • Wonten ing mitologi India, bilih woh Jambul dipunpuja dening Buddha.
  • Jambul nduweni wigati banget ing Ayurveda.
  • Pigmen ireng ing godhong jambu biji digunakake kanggo aplikasi tekstil.
  • Godhong jambu digunakake kanggo nggawe teh.
  • Minyak sing diekstrak saka wiji jambu biji digunakake ing macem-macem kosmetik.
  • Kayu jambu digunakake kanggo tujuan hiasan.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ora
Ya

koktail

Ya
Ya

Produksi

Top Producer

India
India

Negara sing

Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand

Top Importir

-
Canada

Top Used

India
India

Jeneng èlmiah

Jeneng botani

Syzygium cumini
Psidium guajava

sinonim

Eugenia cumini
Psidium Guajava Kab

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Rosidae

supaya

Myrtales
Myrtales

Family

Myrtaceae
Myrtaceae

genus

Syzygium
Psidium

spesies

S. cumini
Psidium guajava

Generic Group

-
Myrtle