×

manis Cherry
manis Cherry

apricot
apricot



ADD
Compare
X
manis Cherry
X
apricot

manis Cherry vs apricot

Wuku

Kesehatan keuntungan

Nyegah atritis, Nyegah kanker, perawatan gout, care Heart, Otot pain relief, Peraturan detak jantung, Perawatan saka penyakit Alzheimer
perawatan panandhang asma, Nyegah kanker, Kontrol meksa getih, sepindah pencernaan, care Heart, Njogo imbangan hormonal, Peraturan detak jantung, cleansing kulit, rejuvenation kulit

Wuku Umum

anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, perawatan perih tenggorok
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, strengthens balung

Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng
kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit

Wuku Rambut

Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit
Good kondisioner, Ngatur rambute wutah, rejuvenates kulit, softening topeng, Perawatan saka dandruff

alergi

Gejala alergi

anafilaksis, AMBEGAN kangelan, pingsan, hives, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
weteng cramps, anafilaksis, AMBEGAN kangelan, diare, Gatel saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

sisih efek

weteng cramps, reaksi alergi, bloating, gas usus
Pening, Sakit Kepala, mual, mutahke

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ora
Ya

Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.

Nutrition

Bantu Size

100 g
100 g

karbohidrat

16.00 g11.00 g
1 79.18
👆🏻

serat

2.10 g2.00 g
0 10.4
👆🏻

Sugar

12.80 g9.00 g
0 63.35
👆🏻

protein

1.10 g1.40 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.070.13
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

3.00 MCG96.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.15 mg0.60 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.20 mg0.24 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.05 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

4.00 MCG9.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

7.00 mg10.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.07 mg0.89 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

2.10 MCG3.30 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

85.00 MCG89.00 MCG
0 834
👆🏻

kolin

6.10 mg2.80 mg
0 19.2
👆🏻

lemak

0.20 g0.40 g
0 33.49
👆🏻

Minerals

kalium

222.00 mg259.00 mg
42 840
👆🏻

Iron

0.36 mg0.40 mg
0.06 9
👆🏻

sodium

0.00 mg1.00 mg
0 1556
👆🏻

calcium

13.00 mg13.00 mg
1 100
👆🏻

Magnesium

11.00 mg10.00 mg
0 92
👆🏻

seng

0.07 mg0.20 mg
0 2.7
👆🏻

fosfor

21.00 mg23.00 mg
0 113
👆🏻

Manganese

0.07 mg0.08 mg
0 3.3
👆🏻

tembaga

0.06 mg0.08 mg
0 2
👆🏻

selenium

0.00 MCG0.10 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

26.00 mg0.00 mg
0 318
👆🏻

6s Omega

27.00 mg77.00 mg
0 1689
👆🏻

Sterol

Phytosterol

12.00 mg18.00 mg
0 87
👆🏻

Kadar banyu

82.25 g86.35 g
0 95.23
👆🏻

Ash

0.48 g0.75 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

63.00 kcal48.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

50.00 kcal48.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

66.00 kcal48.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

350.00 kcal241.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

67.00 kcal63.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

83.00 kcal58.00 kcal
16 461
👆🏻

Kalori ing Jam

145.00 kcal200.00 kcal
49 420
👆🏻

Kalori ing Pie

410.00 kcal265.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit
woh wit

Usum

Summer
Summer

varieties

Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena lan Sweetheart
Gold Kampung, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson lan Royal Rosa

seedless Macem-macem

Ora
Ora

warna

Red
Orange, Kuningan-orange

nang werna

Red
kuning

wangun

babak
oval

Tekstur

crunchy
fleshy

rasa

manis
Gamelan, manis

asal

Eropah, Asia Western
China

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

Sandy
Inggih-lemes

PH lemah

5.5-86.5-8
3.5 10
👆🏻

Kahanan iklim

Cold
garing, Hot

Facts

facts about

  • Tembung ceri asalé saka kutha Turki Cerasus.
  • Ing Oliver, British Columbia, kue 39.683 kilogram dipanggang sing nduwe rekor kue ceri paling gedhe.
  • Dina kue keju cherry nasional tanggal 23 April.
  • 9 Jan dianggep minangka Dina Apricot Nasional.
  • Apricot wis ana luwih saka 4000 taun.
  • Ing basa latin, arti apricot yaiku 'larang regane'.
  • 95% apricot ing AS diprodhuksi dening California.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

Turkey
Turkey

Negara sing

Austria, Chile, China, France, Jerman, Yunani, Iran, Italia, Poland, Romania, Rusia, Serbia, Spanyol, Tanjung, Ukraina, Amerika Serikat saka Amerika, Uzbekistan
Algeria, Mesir, France, Iran, Italia, Morocco, Pakistan, Spanyol, Uzbekistan

Top Importir

Rusia
Amerika Serikat saka Amerika

Top Used

Poland
France

Jeneng èlmiah

Jeneng botani

Prunus avium
Prunus armeniaca

sinonim

Prunus avium
Prunus Armeniaca

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Rosidae

supaya

Rosales
Rosales

Family

Rosaceae
Rosaceae

genus

Prunus
Prunus

spesies

P. avium
P. armeniaca

Generic Group

Rose
Rose