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Pear
Pear

anggur
anggur



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anggur

Pear lan anggur

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Wuku

Kesehatan keuntungan

Nyegah atritis, Nyegah kanker, perawatan gout, care Heart
Nyegah kanker, perawatan watu ginjel, ngalangi constipation, Perawatan saka penyakit Alzheimer

Wuku Umum

anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, perawatan perih tenggorok
sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka migren

Wuku kulit

nyuda kisut, Perawatan saka kukul
keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit, Perawatan saka panggonan peteng

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, mengilap rambute
Ngalangi rambute mundhut, Ngatur rambute wutah, Perawatan saka dandruff

alergi

Gejala alergi

anafilaksis, pencernaan Masalah, gatel, rashes kulit, dadi gedhe
anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing

sisih efek

reaksi alergi
reaksi alergi, kulit, Bisa alon mudhun proses clotting

Recommeded kanggo

Women ngandhut

Ya
Ora

Women lactating

Ya
Ya

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

15.23 g18.10 g
1 79.18
👆🏻

serat

3.10 g0.90 g
0 10.4
👆🏻

Sugar

9.75 g15.48 g
0 63.35
👆🏻

protein

0.36 g0.72 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.030.04
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

1.00 MCG3.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.01 mg0.07 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.03 mg0.07 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.16 mg0.19 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.05 mg0.05 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.09 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

7.00 MCG2.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

4.30 mg3.20 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.12 mg0.19 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

4.40 MCG14.60 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

44.00 MCG72.00 MCG
0 834
👆🏻

kolin

5.10 mg5.60 mg
0 19.2
👆🏻

lemak

0.14 g0.16 g
0 33.49
👆🏻

Minerals

kalium

116.00 mg191.00 mg
42 840
👆🏻

Iron

0.18 mg0.36 mg
0.06 9
👆🏻

sodium

1.00 mg2.00 mg
0 1556
👆🏻

calcium

9.00 mg10.00 mg
1 100
👆🏻

Magnesium

7.00 mg7.00 mg
0 92
👆🏻

seng

0.10 mg0.07 mg
0 2.7
👆🏻

fosfor

12.00 mg20.00 mg
0 113
👆🏻

Manganese

0.05 mg0.07 mg
0 3.3
👆🏻

tembaga

0.08 mg0.13 mg
0 2
👆🏻

selenium

0.10 MCG0.10 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

1.00 mg11.00 mg
0 318
👆🏻

6s Omega

93.00 mg37.00 mg
0 1689
👆🏻

Sterol

Phytosterol

8.00 mg4.00 mg
0 87
👆🏻

Kadar banyu

83.96 g80.50 g
0 95.23
👆🏻

Ash

0.32 g0.50 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

57.00 kcal69.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

57.00 kcal67.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

57.00 kcal104.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

262.00 kcal250.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

57.00 kcal76.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

65.00 kcal61.00 kcal
16 461
👆🏻

Kalori ing Jam

240.00 kcal260.00 kcal
49 420
👆🏻

Kalori ing Pie

282.00 kcal283.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit
Semono uga Sindhunata

Usum

Autumn, Summer, Winter
Autumn, Summer

varieties

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah / Shiraz lan Zinfandel

seedless Macem-macem

Ya
Ya

warna

kuning
Green, Red

nang werna

putih
Ijo enom

wangun

Pear
oval

Tekstur

grainy
jus

rasa

crunchy, manis
Manis-nguntungke

asal

China, Japan
Asia Western, Eropah Tengah

mundak akeh ing

wit
vines

budidoyo

Koleksi lemah

clayey, loamy, Sandy
Clay loam, Sandy loam

PH lemah

5-7.55.5-6.5
3.5 10
👆🏻

Kahanan iklim

Cold, Hot, tanpa frosts
anget

Facts

facts about

  • Wit woh pir pisanan iki nandur ing Amerika Utara ing taun 1620.
  • Cina dianggep woh pir dadi simbol saka pati.
  • woh iki digunakake minangka obat alami marang mual ing kuna Yunani.
  • Yen kiwa piyambak, anggur sing bisa nyebar 50 kaki lan malah luwih.
  • Ana luwih saka 8.000 varieties saka anggur donya.
  • Padha kasedhiya ing 7 werna: abang, ijo, putih, ireng, kain wungu, biru lan emas.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

China
Spanyol

Negara sing

Argentina, Belgium, India, Italia, Japan, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
Argentina, Armenia, Australia, Chile, France, Iran, Italia, Portugal, Romania, Turkey, Amerika Serikat saka Amerika

Top Importir

Eropah
Amerika Serikat saka Amerika

Top Used

China
Chile

Jeneng èlmiah

Jeneng botani

communis Pyrus
Vitis vinifera

sinonim

Pyrus
Vitis Vinifera

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Rosidae

supaya

Rosales
Vitales

Family

Rosaceae
Vitaceae

genus

Pyrus
Vitis

spesies

P. communis
Vitis vinifera

Generic Group

Rose
anggur