1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, perawatan panandhang asma, Nyegah kanker, perawatan watu ginjel, kesehatan ati
Nyegah kanker, care Heart, Nyuda tension gemeter, Nyuda masalah getih circulation, nyuda kaku, Peraturan detak jantung, Penguatan balung
1.1.1 Wuku Umum
anti antioksidan, Guwarsa sistem imun, cures watuk, care mripat, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, nglindhungi rambute, Ngatur rambute wutah, Perawatan saka dandruff
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Nyuda ing meksa getih, diare, Pening, eczema, hives, Lightheadedness, mual, irung runny, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
diare, Gatel saka tutuk, rame Nasal, wahing, Dadi gedhe saka pasuryan, mata mbanyu
1.5 sisih efek
reaksi alergi
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.2 serat
2.2.4 Sugar
6.90 gora Sumadhiya
0
63.35
2.3 protein
2.3.2 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.4.3 Vitamin B1 (thiamin)
2.6.2 Vitamin B2 (riboflavin)
2.6.4 Vitamin B3 (niacin)
2.6.6 Vitamin B5 (pantothenic asam)
0.26 mgora Sumadhiya
0
1.4
2.6.8 Vitamin B6 (Pyridoxin)
2.6.10 Vitamin B9 (folic asam)
2.6.13 Vitamin C (Ascorbic asam)
31.20 mgora Sumadhiya
0
228.3
2.6.15 Vitamin E (Tocopherole)
0.13 mgora Sumadhiya
0
3.81
2.6.17 Vitamin K (Phyllochinone)
0.00 MCGora Sumadhiya
0
40.3
2.6.18 Lycopene
1,419.00 MCGora Sumadhiya
0
5204
2.7.2 lutein + zeaxanthin
5.00 MCGora Sumadhiya
0
834
2.7.4 kolin
7.70 mgora Sumadhiya
0
14.2
2.9 lemak
2.11 Minerals
2.11.1 kalium
135.00 mg266.00 mg
42
840
3.2.1 Iron
3.2.2 sodium
3.3.1 calcium
3.4.1 Magnesium
3.5.1 seng
3.6.1 fosfor
3.7.2 Manganese
3.7.4 tembaga
3.7.6 selenium
4.13 Asam lemak
4.13.1 3s Omega
7.11.1 6s Omega
7.12 Sterol
7.12.1 Phytosterol
ora Sumadhiya2.00 mg
0
87
7.13 Kadar banyu
7.14 Ash
8 Kalori
8.1 Bantu Size
8.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya47.00 kcal
15
299
8.3 Kalori ing Fresh woh tanpa Peel
42.00 kcalora Sumadhiya
12
354
8.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
0
187
8.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
32
747
8.6 Kalori ing Formulir Canned
ora Sumadhiya67.00 kcal
17
443
8.7 Kalori ing Foods
8.7.1 Kalori ing Juice
39.00 kcalora Sumadhiya
17
461
8.7.2 Kalori ing Jam
250.00 kcalora Sumadhiya
49
420
8.7.3 Kalori ing Pie
320.00 kcalora Sumadhiya
80
450
9 Ciri
9.1 Koleksi
Citrus, woh wit
woh wit, Tropical
9.2 Usum
9.3 varieties
Rio Bintang, Flame, Thompson lan Star Ruby
Ahdar, Ahmar, Asfar, Isin, Champagne, awal Abang, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor lan Wolfe
9.4 seedless Macem-macem
9.5 warna
9.6 nang werna
9.7 wangun
9.8 Tekstur
9.9 rasa
9.10 asal
9.11 mundak akeh ing
9.12 budidoyo
9.12.1 Koleksi lemah
loam, Inggih-lemes
Clay, loam, Sand, Inggih-lemes
9.12.2 PH lemah
9.12.3 Kahanan iklim
lembab, anget
Anget kanggo iklim panas
10 Facts
10.1 facts about
Character length exceed error
- Loquats digunakake ing Manufaktur Plum anggur.
- godhong-godhong garing loquat digunakake kanggo nggawe teh herbal.
- Wiji saka loquat rada beracun lan gejala intoxication sing mual, mutahke lan kangèlan ambegan.
10.2 Ing Minuman Beralkohol
10.2.1 Wine
10.2.2 Beer
10.2.3 roh
10.2.4 koktail
10.3 Produksi
10.3.1 Top Producer
10.3.2 Negara sing
Argentina, India, Israel, Mexico, Afrika Kidul, Sudan, Thailand, Turkey, Amerika Serikat saka Amerika
Brazil, Chile, China, Mesir, Israel, Italia, Morocco, Pakistan, Portugal, Spanyol, Turkey
10.3.3 Top Importir
10.3.4 Top Used
Amerika Serikat saka Amerika
Spanyol
11 Jeneng èlmiah
11.1 Jeneng botani
Citrus paradisi
Eriobotrya japonica
11.2 sinonim
Crataegus bibas utawa Mespilus japonica utawa Photinia japonica
12 Klasifikasi
12.1 domain
12.2 Inggris
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 kelas
Magnoliopsida
Magnoliopsida
12.6 subkelas
12.7 supaya
12.8 Family
12.9 genus
12.10 spesies
C. × paradisi
E. japonica
12.11 Generic Group