×

quince
quince

Raisin
Raisin



ADD
Compare
X
quince
X
Raisin

quince lan Raisin

Add ⊕
1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Cures masalah gastro-usus, Nyuda tension gemeter, Nyegah ulcer
perawatan acidity, Nyegah kanker, Apik kanggo diabetics, ngalangi constipation, ngalangi Anaemia
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake circulation getih, Njogo tingkat kolesterol sehat
Guwarsa sistem imun, cures mriyang, care mripat, Gelut nglawan infèksi, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
1.3 Wuku Rambut
Ngatur rambute wutah
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
NA
anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
1.5 sisih efek
reaksi alergi
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
ora Sumadhiya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Sembarang wektu kajaba jam sawise meal
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
15.30 g79.18 g
avocado
1 79.18
2.2.2 serat
1.90 g3.70 g
blackberry
0 10.4
2.2.4 Sugar
ora Sumadhiya59.19 g
bilberry
0 63.35
2.3 protein
0.40 g3.07 g
Apple
0.3 14.07
2.3.2 Protein kanggo milai rasio
0.030.04
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.00 MCG0.00 MCG
pomegranate
0 426
2.4.3 Vitamin B1 (thiamin)
0.02 mg0.11 mg
Apple
0 0.428
2.4.5 Vitamin B2 (riboflavin)
0.03 mg0.13 mg
Apple
0 1.3
2.5.2 Vitamin B3 (niacin)
0.20 mg0.77 mg
Gojiberry
0 2.8
2.5.3 Vitamin B5 (pantothenic asam)
0.08 mg0.10 mg
Rambutan
0 1.4
2.6.2 Vitamin B6 (Pyridoxin)
0.04 mg0.17 mg
Apple
0 0.4
2.7.1 Vitamin B9 (folic asam)
3.00 MCG5.00 MCG
Gojiberry
0 81
2.8.1 Vitamin C (Ascorbic asam)
15.00 mg2.30 mg
Olive
0 228.3
3.2.1 Vitamin E (Tocopherole)
ora Sumadhiya0.12 mg
Gojiberry
0 3.81
3.3.1 Vitamin K (Phyllochinone)
ora Sumadhiya3.50 MCG
Orange
0 40.3
3.4.1 Lycopene
ora Sumadhiya0.00 MCG
avocado
0 5204
3.5.1 lutein + zeaxanthin
ora Sumadhiya0.00 MCG
nanas
0 834
3.5.2 kolin
ora Sumadhiya11.10 mg
Gojiberry
0 14.2
3.8 lemak
0.10 g0.46 g
physalis
0 33.49
3.9 Minerals
3.9.1 kalium
197.00 mg749.00 mg
Olive
42 840
3.9.2 Iron
0.70 mg1.88 mg
putih Grapefruit
0.06 9
3.9.4 sodium
4.00 mg11.00 mg
Orange
0 1556
4.12.3 calcium
11.00 mg50.00 mg
longan
1 100
7.8.1 Magnesium
8.00 mg32.00 mg
Gojiberry
0 92
7.11.1 seng
0.04 mg0.22 mg
Apple
0 2.7
7.11.2 fosfor
17.00 mg101.00 mg
Gojiberry
0 113
7.11.3 Manganese
ora Sumadhiya0.30 mg
Apple
0 3.3
7.11.4 tembaga
0.13 mg0.32 mg
Apple
0 2
7.11.5 selenium
0.60 MCG0.60 MCG
Apple
0 63.7
7.12 Asam lemak
7.12.1 3s Omega
0.00 mg8.00 mg
watermelon
0 318
7.12.2 6s Omega
49.00 mg29.00 mg
Jambul
0 1689
7.13 Sterol
7.13.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
7.14 Kadar banyu
83.80 g15.43 g
Gojiberry
0 95.23
7.15 Ash
0.40 g1.85 g
Gojiberry
0 87.1
8 Kalori
8.1 Bantu Size
100 g
100 g
8.2 Kalori ing woh Fresh karo Peel
57.00 kcal299.00 kcal
timun
15 299
8.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
8.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
8.5 Kalori ing Formulir Dried
320.00 kcalora Sumadhiya
Gojiberry
32 747
8.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
8.7 Kalori ing Foods
8.7.1 Kalori ing Juice
50.00 kcal154.00 kcal
tomat
17 461
8.7.2 Kalori ing Jam
130.00 kcal255.00 kcal
Clementine
49 420
8.7.3 Kalori ing Pie
310.00 kcal251.00 kcal
sukun
80 450
9 Ciri
9.1 Koleksi
woh wit
Semono uga Sindhunata
9.2 Usum
Winter
Kabeh mangsa
9.3 varieties
Meech kang Prolific, Lusitanica, Champion lan Vranja AGM
raisins peteng, putih utawa kismis Golden, sultanas lan Currants
9.4 seedless Macem-macem
Ora
ora Sumadhiya
9.5 warna
Green, kuning
Black, Blue, Green, Purple, kuning
9.6 nang werna
putih
Brown
9.7 wangun
babak
oval
9.8 Tekstur
crunchy
fleshy
9.9 rasa
tart
manis
9.10 asal
Iran, South-West Asia, Turkey
Eropah Tengah, Asia Western
9.11 mundak akeh ing
wit
ora Sumadhiya
9.12 budidoyo
9.12.1 Koleksi lemah
loam, Inggih-lemes
Clay loam, Sandy loam
9.12.2 PH lemah
6-75.5-7
Cloudberry
3.5 10
9.12.3 Kahanan iklim
anget
anget
10 Facts
10.1 facts about
Character length exceed error
  • 30 April dikenal minangka Day Raisin National.
  • Fresno, California dikenal minangka ibukutha raisin donya.
  • Setengah saka sumber raisin donya diprodhuksi ing California.
10.2 Ing Minuman Beralkohol
10.2.1 Wine
Ya
Ya
10.2.2 Beer
Ya
Ya
10.2.3 roh
Ya
Ya
10.2.4 koktail
Ya
Ya
10.3 Produksi
10.3.1 Top Producer
Turkey
Amerika Serikat saka Amerika
10.3.2 Negara sing
Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spanyol, Uzbekistan
Afghanistan, Argentina, Australia, Chile, China, Iran, Afrika Kidul, Turkey, Uzbekistan
10.3.3 Top Importir
Amerika Serikat saka Amerika
Eropah
10.3.4 Top Used
Argentina
Turkey
11 Jeneng èlmiah
11.1 Jeneng botani
Cydonia oblonga
Vitis Vinifera
11.2 sinonim
C. vulgaris
12 Klasifikasi
12.1 domain
Eukarya
Eukarya
12.2 Inggris
Plantae
Plantae
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 kelas
Magnoliopsida
Magnoliopsida
12.6 subkelas
Rosidae
ora Sumadhiya
12.7 supaya
Rosales
Vitales
12.8 Family
Rosaceae
Vitaceae
12.9 genus
Cydonia
Vitis
12.10 spesies
C. oblonga
Vitis vinifera
12.11 Generic Group
Rose
anggur