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honeydew

quince vs honeydew

quince

honeydew

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, Cures masalah gastro-usus, Nyuda tension gemeter, Nyegah ulcer

Body hidrasi, Nyegah kanker, perawatan gout, care Heart, Perawatan saka penyakit kulit

1.1.1 Wuku Umum

anti antioksidan, anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake circulation getih, Njogo tingkat kolesterol sehat

Body hidrasi, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung

1.2 Wuku kulit

keuntungan Anti-tuwa, nyuda kisut

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng

1.3 Wuku Rambut

Ngatur rambute wutah

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

1.4 alergi

1.4.1 Gejala alergi

weteng cramps, AMBEGAN kangelan, Watuk, diare, hives, hoarseness, Itching ing mata, Gatel saka tutuk, sensation gatel ing tenggorokan, rame Nasal, mual, kulit, wheezing

1.5 sisih efek

reaksi alergi

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

15.30 g9.09 g

1 79.18

2.2.1 serat

1.90 g0.80 g

0 10.4

2.2.2 Sugar

ora Sumadhiya8.12 g

0 63.35

2.3 protein

0.40 g0.54 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.030.05

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

2.00 MCG3.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.02 mg0.04 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.03 mg0.01 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.20 mg0.42 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.08 mg0.16 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.04 mg0.09 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

3.00 MCG19.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

15.00 mg18.00 mg

0 228.3

1.7.1 Vitamin E (Tocopherole)

ora Sumadhiya0.02 mg

0 3.81

1.11.1 Vitamin K (Phyllochinone)

ora Sumadhiya2.90 MCG

0 40.3

1.11.2 Lycopene

ora Sumadhiya0.00 MCG

0 5204

1.11.3 lutein + zeaxanthin

ora Sumadhiya27.00 MCG

0 834

1.11.4 kolin

ora Sumadhiya7.60 mg

0 14.2

1.12 lemak

0.10 g0.14 g

0 33.49

1.13 Minerals

1.13.1 kalium

197.00 mg228.00 mg

42 840

1.13.2 Iron

0.70 mg0.17 mg

0.06 9

1.13.3 sodium

4.00 mg18.00 mg

0 1556

1.13.4 calcium

11.00 mg6.00 mg

1 100

1.13.5 Magnesium

8.00 mg10.00 mg

0 92

1.13.6 seng

0.04 mg0.09 mg

0 2.7

1.13.7 fosfor

17.00 mg11.00 mg

0 113

1.13.8 Manganese

ora Sumadhiya0.03 mg

0 3.3

1.13.9 tembaga

0.13 mg0.02 mg

0 2

1.13.10 selenium

0.60 MCG0.70 MCG

0 63.7

1.14 Asam lemak

1.14.1 3s Omega

0.00 mg33.00 mg

0 318

1.14.2 6s Omega

49.00 mg26.00 mg

0 1689

1.15 Sterol

1.15.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

1.16 Kadar banyu

83.80 g89.82 g

0 95.23

1.17 Ash

0.40 g0.41 g

0 87.1

2 Kalori

2.1 Bantu Size

100 g

2.2 Kalori ing woh Fresh karo Peel

57.00 kcalora Sumadhiya

15 299

2.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiya36.00 kcal

12 354

2.4 Kalori ing Frozen Formulir

ora Sumadhiya36.00 kcal

0 187

2.5 Kalori ing Formulir Dried

320.00 kcal268.00 kcal

32 747

2.6 Kalori ing Formulir Canned

ora Sumadhiyaora Sumadhiya

17 443

2.7 Kalori ing Foods

2.7.1 Kalori ing Juice

50.00 kcal50.00 kcal

17 461

2.7.2 Kalori ing Jam

130.00 kcal290.00 kcal

49 420

2.7.3 Kalori ing Pie

310.00 kcal310.00 kcal

80 450

3 Ciri

3.1 Koleksi

woh wit

melon

3.2 Usum

Winter

Kabeh mangsa

3.3 varieties

Meech kang Prolific, Lusitanica, Champion lan Vranja AGM

Green Daging, Kuning Rind lan Orange Daging

3.4 seedless Macem-macem

Ora

3.5 warna

Green, kuning

3.6 nang werna

putih

Ijo enom

3.7 wangun

babak

3.8 Tekstur

crunchy

jus

3.9 rasa

tart

manis

3.10 asal

Iran, South-West Asia, Turkey

France

3.11 mundak akeh ing

wit

ora Sumadhiya

3.12 budidoyo

3.12.1 Koleksi lemah

loam, Inggih-lemes

Sandy loam, Inggih-lemes

3.12.2 PH lemah

6-76-6.5

3.5 10

3.12.3 Kahanan iklim

anget

4 Facts

4.1 facts about

Character length exceed error

Bobot rata-rata honeydew melon 6 mina.
90% saka honeydew iku banyu.
Ing negara wétan tengah, pepe lan wiji honeydew panggang migunakaken minangka cemilan.
melons honeydew bisa 15-22 mm dawa.

4.2 Ing Minuman Beralkohol

4.2.1 Wine

4.2.2 Beer

4.2.3 roh

4.2.4 koktail

4.3 Produksi

4.3.1 Top Producer

Turkey

China

4.3.2 Negara sing

Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spanyol, Uzbekistan

Brazil, Mesir, India, Iran, Mexico, Morocco, Spanyol, Turkey, Amerika Serikat saka Amerika