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American Persimmon
American Persimmon

carambola
carambola



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American Persimmon
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carambola

American Persimmon lan carambola

1 Wuku
1.1 Kesehatan keuntungan
anti-oxidant, Ono ing mriyang ngruwat, Nyegah kanker, care Heart, Nyuda tension gemeter
Nyegah kanker, perawatan panas stroke
1.1.1 Wuku Umum
anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Gelut nglawan infèksi, Mbantu ing bobot mundhut, Mbenakake circulation getih
anti antioksidan, anti-natoni, sepindah pencernaan, Njogo tingkat kolesterol sehat, Perawatan saka mata perih
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut
keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit
1.3 Wuku Rambut
Good kondisioner, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, inflammation
NA
1.5 sisih efek
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
mual, mutahke
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
33.50 g6.73 g
avocado
1 79.18
2.2.1 serat
ora Sumadhiya2.80 g
blackberry
0 10.4
2.2.2 Sugar
ora Sumadhiya3.98 g
bilberry
0 63.35
2.3 protein
0.80 g1.04 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.020.15
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya3.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
ora Sumadhiya0.01 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
ora Sumadhiya0.37 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.39 mg
Rambutan
0 1.4
1.2.1 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.02 mg
Apple
0 0.4
1.2.3 Vitamin B9 (folic asam)
ora Sumadhiya12.00 MCG
Gojiberry
0 81
1.2.5 Vitamin C (Ascorbic asam)
66.00 mg34.40 mg
Olive
0 228.3
1.3.1 Vitamin E (Tocopherole)
ora Sumadhiya0.15 mg
Gojiberry
0 3.81
1.3.3 Vitamin K (Phyllochinone)
ora Sumadhiya0.00 MCG
Orange
0 40.3
1.4.2 Lycopene
ora Sumadhiya0.00 MCG
avocado
0 5204
1.4.4 lutein + zeaxanthin
ora Sumadhiya66.00 MCG
nanas
0 834
1.4.6 kolin
ora Sumadhiya7.60 mg
Gojiberry
0 14.2
1.5 lemak
0.40 g0.33 g
physalis
0 33.49
1.6 Minerals
1.6.1 kalium
310.00 mg133.00 mg
Olive
42 840
1.6.3 Iron
2.50 mg0.08 mg
putih Grapefruit
0.06 9
1.6.4 sodium
1.00 mg2.00 mg
Orange
0 1556
1.6.6 calcium
27.00 mg3.00 mg
longan
1 100
1.6.8 Magnesium
ora Sumadhiya10.00 mg
Gojiberry
0 92
1.6.10 seng
ora Sumadhiya0.12 mg
Apple
0 2.7
1.6.12 fosfor
26.00 mg12.00 mg
Gojiberry
0 113
1.6.14 Manganese
ora Sumadhiya0.04 mg
Apple
0 3.3
1.6.16 tembaga
ora Sumadhiya0.14 mg
Apple
0 2
1.6.18 selenium
ora Sumadhiya0.60 MCG
Apple
0 63.7
1.7 Asam lemak
1.7.1 3s Omega
ora Sumadhiya27.00 mg
watermelon
0 318
1.8.1 6s Omega
ora Sumadhiya157.00 mg
Jambul
0 1689
1.10 Sterol
1.10.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
1.11 Kadar banyu
64.40 g91.38 g
Gojiberry
0 95.23
1.12 Ash
0.90 g0.52 g
Gojiberry
0 87.1
2 Kalori
2.1 Bantu Size
100 g
100 g
2.2 Kalori ing woh Fresh karo Peel
127.00 kcal31.00 kcal
timun
15 299
2.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
2.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
2.5 Kalori ing Formulir Dried
276.00 kcal300.00 kcal
Gojiberry
32 747
2.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
2.7 Kalori ing Foods
2.7.1 Kalori ing Juice
25.00 kcal50.00 kcal
tomat
17 461
2.8.2 Kalori ing Jam
345.00 kcalora Sumadhiya
Clementine
49 420
2.8.4 Kalori ing Pie
257.00 kcalora Sumadhiya
sukun
80 450
3 Ciri
3.1 Koleksi
Semono uga Sindhunata, woh wit
woh wit
3.2 Usum
Autumn, Winter
Autumn, spring, Summer
3.3 varieties
Awal Golden, John Rick, Miller, Woolbright lan Ennis
King, Bell, Sri Kembangan, Arkin lan Fwang Tung
3.4 seedless Macem-macem
Ya
Ora
3.5 warna
Orange, Red, kuning
Golden kuning, Green
3.6 nang werna
kuning
kuning Green
3.7 wangun
babak
Oval lan Star (bagean Cross)
3.8 Tekstur
jus
crispy
3.9 rasa
manis
asri, jus, manis
3.10 asal
Eastern Amerika Serikat
Sri Lanka
3.11 mundak akeh ing
wit
ora Sumadhiya
3.12 budidoyo
3.12.1 Koleksi lemah
Sandy loam, Inggih-lemes
loam, Inggih-lemes
3.12.2 PH lemah
6.5-7.54.5-7
Cloudberry
3.5 10
3.13.1 Kahanan iklim
Bisa ngidinke sawetara saka sudhut iklim, Sunny
lembab, Anget kanggo iklim panas
4 Facts
4.1 facts about
  • Punika bilih tatanan saka wiji nang woh persimmon nuduhake apa jinis mangsa teka (jinis salju).
  • Ana 2000 varieties saka woh iki.
  • The persimmon Amérika wis jeneng liyane 'Possumwood'.
Character length exceed error
4.2 Ing Minuman Beralkohol
4.2.1 Wine
Ora
Ya
4.2.2 Beer
Ora
Ora
4.2.3 roh
Ora
Ora
4.2.4 koktail
Ya
Ya
4.3 Produksi
4.3.1 Top Producer
China
Taiwan
4.3.2 Negara sing
Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan
Australia, Guyana, India, Israel, Malaysia, Philippines, Amerika Serikat saka Amerika
4.3.3 Top Importir
Amerika Serikat saka Amerika
Eropah
4.3.4 Top Used
Amerika Serikat saka Amerika
Malaysia
5 Jeneng èlmiah
5.1 Jeneng botani
Diospyros virginiana
Averrhoa carambola
5.2 sinonim
6 Klasifikasi
6.1 domain
Eukarya
Eukarya
6.2 Inggris
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 kelas
Magnoliopsida
Magnoliopsida
6.6 subkelas
Dillenhidae
Rosidae
6.7 supaya
Ericales
Oxalidales
6.8 Family
Ericales
Oxalidaceae
6.9 genus
Diospyros
Averrhoa
6.10 spesies
D. virginiana
A. carambola
6.11 Generic Group
ora Sumadhiya
ora Sumadhiya