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cantaloupe lan nectarine

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mbenakake sesanti mripat, ngalangi diabetes, nyuda kaku
Nyegah kanker, care Heart
1.1.1 Wuku Umum
Guwarsa sistem imun, cures watuk, cures mriyang, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut
anti antioksidan, Guwarsa sistem imun, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, kulit hidrasi, rejuvenation kulit, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
1.3 Wuku Rambut
Good kondisioner, Ngalangi rambute mundhut, nglindhungi rambute
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, AMBEGAN kangelan, diare, Pening, hives, Gatel saka tutuk, rame Nasal, mual, mutahke
anafilaksis, Asthma, AMBEGAN kangelan, diare, hives, gatel, mata gatel, kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, mata mbanyu, wheezing
1.5 sisih efek
reaksi alergi, bloating, indigestion
reaksi alergi, Sakit Kepala, mual
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
8.16 g10.60 g
avocado
1 79.18
2.2.1 serat
0.90 g1.70 g
blackberry
0 10.4
2.2.2 Sugar
7.86 g7.90 g
bilberry
0 63.35
2.3 protein
0.84 g1.10 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.100.10
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
169.00 MCG17.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.73 mg1.13 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.11 mg0.19 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.03 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
21.00 MCG5.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
36.70 mg5.40 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.05 mg0.77 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.50 MCG2.20 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
26.00 MCG130.00 MCG
nanas
0 834
2.4.13 kolin
7.60 mg6.20 mg
Gojiberry
0 14.2
2.5 lemak
0.19 g0.32 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
267.00 mg201.00 mg
Olive
42 840
2.6.2 Iron
0.21 mg0.28 mg
putih Grapefruit
0.06 9
2.6.3 sodium
16.00 mg0.00 mg
Orange
0 1556
2.6.4 calcium
9.00 mg6.00 mg
longan
1 100
2.6.5 Magnesium
12.00 mg9.00 mg
Gojiberry
0 92
2.6.6 seng
0.18 mg0.17 mg
Apple
0 2.7
2.6.7 fosfor
15.00 mg26.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.41 mg0.05 mg
Apple
0 3.3
2.6.9 tembaga
0.04 mg0.09 mg
Apple
0 2
2.6.10 selenium
0.41 MCG0.00 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
46.00 mg2.00 mg
watermelon
0 318
2.7.2 6s Omega
35.00 mg111.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
10.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
90.15 g87.60 g
Gojiberry
0 95.23
2.10 Ash
0.65 g0.50 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya44.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
34.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
34.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
350.00 kcal259.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
64.00 kcal70.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
365.00 kcal175.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
316.00 kcal333.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
melon
woh wit
4.2 Usum
Summer
Autumn, Summer
4.3 varieties
Hales Jumbo Best, Sweet 'N awal Sato, Ati Emas, Ambrosia, Athena, madu Bun Sato, Fastbreak lan Superstar
Arctic Jay, Artic Rose, Artic Star, Armking, Desert Dawn, Fairlane, Fantasia, Silver Lode, Snow Queen, Stanwick lan Stark Sunglo
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange
Orange, Pink, Red, kuning
4.6 nang werna
ono krime Orange
kuning
4.7 wangun
babak
babak
4.8 Tekstur
jus
succulent
4.9 rasa
jus, musky, manis
manis
4.10 asal
Afrika, India
China
4.11 mundak akeh ing
vines
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy
Sandy loam
4.12.2 PH lemah
5-6.56-6.8
Cloudberry
3.5 10
4.12.3 Kahanan iklim
garing, Hot
Sunny, anget
5 Facts
5.1 facts about
Character length exceed error
  • Jeneng 'nectarine' karo referensi kanggo pangan manis dewa mangan, 'nectar'.
  • Nectarines sing kadhangkala disebut 'peaches dipun cukur' amarga kulit Gamelan karo ora fuzz.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
ora Sumadhiya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
China
5.3.2 Negara sing
Iran, Romania, Turkey, Amerika Serikat saka Amerika
Argentina, Chile, Mesir, Yunani, Iran, Italia, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Amerika Serikat saka Amerika
Jerman
5.3.4 Top Used
Spanyol
Spanyol
6 Jeneng èlmiah
6.1 Jeneng botani
Cucumis melo var. cantalupensis
Prunus persica
6.2 sinonim
Cucumis melo var. reticulatus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Dillenhidae
Rosidae
7.7 supaya
Cucurbitales
Rosales
7.8 Family
Cucurbitaceae
Rosaceae
7.9 genus
Cucumis
Prunus
7.10 spesies
C. melo
P. persica
7.11 Generic Group
gourd
Rose