Gold Kiwi

cranberry

Gold Kiwi vs cranberry

Gold Kiwi

cranberry

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1 Wuku

1.1 Kesehatan keuntungan

perawatan panandhang asma, care Heart, Mbenakake kesehatan weteng, Peraturan detak jantung, Perawatan saka penyakit kulit

Nyegah kanker, care Heart, perawatan watu ginjel, perawatan scurvy, Nyegah ulcer

1.1.1 Wuku Umum

Guwarsa sistem imun, Kontrol meksa getih, care mripat, Mbantu ing bobot mundhut

anti-natoni, Guwarsa sistem imun, sepindah pencernaan, Gelut nglawan infèksi, strengthens balung

1.2 Wuku kulit

Brightens lan madhangi corek, Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit

keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit, Perawatan saka kukul

1.3 Wuku Rambut

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Perawatan saka dandruff

1.4 alergi

1.4.1 Gejala alergi

loro weteng, anafilaksis, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke

anafilaksis, AMBEGAN kangelan, gatel, kulit, Dadi gedhe saka tutuk, basa utawa lambé

1.5 sisih efek

reaksi alergi, Diarrhoea, kulit, Mbok menawa aman sak meteng

reaksi alergi, Diarrhoea, mual, pain weteng, mutahke

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Sembarang wektu kajaba jam sawise meal

Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

14.23 g12.20 g

1 79.18

2.2.1 serat

2.00 g4.60 g

0 10.4

2.2.2 Sugar

10.98 g4.04 g

0 63.35

2.3 protein

1.23 g0.39 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.080.03

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

4.00 MCG3.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.02 mg0.01 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.05 mg0.02 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.28 mg0.10 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.50 mg0.30 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.06 mg0.06 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

34.00 MCG1.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

105.40 mg13.30 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

1.49 mg1.20 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

5.50 MCG5.10 MCG

0 40.3

2.4.11 Lycopene

0.00 MCG0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

114.00 MCG91.00 MCG

0 834

2.4.13 kolin

5.00 mg5.50 mg

0 14.2

2.5 lemak

0.56 g0.13 g

0 33.49

2.6 Minerals

2.6.1 kalium

316.00 mg85.00 mg

42 840

2.6.2 Iron

0.29 mg0.25 mg

0.06 9

2.6.3 sodium

3.00 mg2.00 mg

0 1556

2.6.4 calcium

20.00 mg8.00 mg

1 100

2.6.5 Magnesium

14.00 mg6.00 mg

0 92

2.6.6 seng

0.10 mg0.10 mg

0 2.7

2.6.7 fosfor

29.00 mg13.00 mg

0 113

2.6.8 Manganese

0.06 mg0.36 mg

0 3.3

2.6.9 tembaga

0.15 mg0.06 mg

0 2

2.6.10 selenium

3.10 MCG0.10 MCG

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

163.00 mg22.00 mg

0 318

2.7.2 6s Omega

122.00 mg33.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

ora Sumadhiyaora Sumadhiya

0 87

2.9 Kadar banyu

83.22 g87.13 g

0 95.23

2.10 Ash

0.76 g0.20 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

60.00 kcal46.00 kcal

15 299

3.3 Kalori ing Fresh woh tanpa Peel

ora Sumadhiyaora Sumadhiya

12 354

3.4 Kalori ing Frozen Formulir

ora Sumadhiya42.00 kcal

0 187

3.5 Kalori ing Formulir Dried

352.00 kcal308.00 kcal

32 747

3.6 Kalori ing Formulir Canned

105.00 kcal151.00 kcal

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

61.00 kcal54.00 kcal

17 461

3.7.2 Kalori ing Jam

245.00 kcal150.00 kcal

49 420

3.7.3 Kalori ing Pie

345.00 kcal164.00 kcal

80 450

4 Ciri

4.1 Koleksi

Tropical

Semono uga Sindhunata

4.2 Usum

spring, Summer, Winter

Autumn

4.3 varieties

Qing Yuan # 27, Qing Yuan # 29, Qing Yuan # 6 lan Huang Yan

Awal Black, Howes, Ben Lear lan Stevens

4.4 seedless Macem-macem

Ora

4.5 warna

Brown, kuning

Red

4.6 nang werna

kuning

putih

4.7 wangun

oval

babak

4.8 Tekstur

succulent

jus

4.9 rasa

manis

pait, tart

4.10 asal

China

Amerika Utara

4.11 mundak akeh ing

vines

wit

4.12 budidoyo

4.12.1 Koleksi lemah

Inggih-lemes

Clay, Sandy, Inggih-lemes

4.12.2 PH lemah

5-6.54.5-5

3.5 10

4.12.3 Kahanan iklim

Cold, Sunny

anget

5 Facts

5.1 facts about

Jeneng Kiwi iku amarga resemblance karo burung Kiwi '.
Iki macem-macem Kiwi iki dikembangaké déning Selandia Anyar, iku ora cetho ing njaba lan nduweni rasa kaya woh pelem.

Éropah panginten cranberry Blossom kapandeng kaya kepala Crane Sandhill, Empu jeneng Cranberry.
Ugi minangka woh wohan beri seger malih lagi seger nalika mateng.
Cranberries ora tuwuh ing banyu.

5.2 Ing Minuman Beralkohol

5.2.1 Wine

5.2.2 Beer

5.2.3 roh

5.2.4 koktail

5.3 Produksi

5.3.1 Top Producer

Italia

Amerika Serikat saka Amerika

5.3.2 Negara sing

Chile, France, Yunani, Iran, Japan, New Zealand, Portugal, Turkey, Amerika Serikat saka Amerika

Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraina