1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mundhak tingkat metabolis, Penguatan balung, Perawatan saka penyakit kulit
Nyegah kanker, care Heart, Mbenakake sesanti mripat, nyuda kaku, Peraturan detak jantung
1.1.1 Wuku Umum
anti antioksidan, Guwarsa sistem imun, sepindah pencernaan, care mripat, Mbenakake circulation getih, perawatan perih tenggorok
anti antioksidan, care mripat
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit, Perawatan saka penyakit kulit
Yesus sunburn, nyuda kisut, Perawatan saka penyakit kulit
1.3 Wuku Rambut
nglindhungi rambute
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Watuk, diare, gatel, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
loro weteng, anafilaksis, AMBEGAN kangelan, diare, Pening, hives, gatel, Lightheadedness, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
1.5 sisih efek
reaksi alergi
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.4.1 serat
ora Sumadhiya1.50 g
0
10.4
2.6.2 Sugar
ora Sumadhiya8.39 g
0
63.35
2.7 protein
2.7.3 Protein kanggo milai rasio
2.8 vitamins
2.8.1 Vitamin A (retinol)
ora Sumadhiya16.00 MCG
0
426
2.8.4 Vitamin B1 (thiamin)
2.8.6 Vitamin B2 (riboflavin)
2.8.9 Vitamin B3 (niacin)
2.8.12 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.15 mg
0
1.4
2.8.15 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.03 mg
0
0.4
2.8.17 Vitamin B9 (folic asam)
ora Sumadhiya4.00 MCG
0
81
2.8.21 Vitamin C (Ascorbic asam)
2.9.2 Vitamin E (Tocopherole)
ora Sumadhiya0.73 mg
0
3.81
2.9.5 Vitamin K (Phyllochinone)
ora Sumadhiya2.60 MCG
0
40.3
2.11.2 Lycopene
ora Sumadhiya0.00 MCG
0
5204
2.13.1 lutein + zeaxanthin
ora Sumadhiya91.00 MCG
0
834
2.14.1 kolin
ora Sumadhiya6.10 mg
0
14.2
3.3 lemak
3.5 Minerals
3.5.1 kalium
ora Sumadhiya190.00 mg
42
840
3.5.3 Iron
3.6.2 sodium
3.7.2 calcium
3.8.1 Magnesium
ora Sumadhiya9.00 mg
0
92
3.9.3 seng
ora Sumadhiya0.17 mg
0
2.7
3.10.3 fosfor
ora Sumadhiya20.00 mg
0
113
3.10.6 Manganese
ora Sumadhiya0.06 mg
0
3.3
4.4.1 tembaga
4.13.3 selenium
ora Sumadhiya0.10 MCG
0
63.7
7.12 Asam lemak
7.12.1 3s Omega
8.2.1 6s Omega
8.4 Sterol
8.4.1 Phytosterol
ora Sumadhiya10.00 mg
0
87
8.6 Kadar banyu
8.8 Ash
9 Kalori
9.1 Bantu Size
9.2 Kalori ing woh Fresh karo Peel
37.00 kcal39.00 kcal
15
299
9.4 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
12
354
9.5 Kalori ing Frozen Formulir
ora Sumadhiya39.00 kcal
0
187
10.4 Kalori ing Formulir Dried
ora Sumadhiya239.00 kcal
32
747
13.7 Kalori ing Formulir Canned
ora Sumadhiya54.00 kcal
17
443
13.13 Kalori ing Foods
13.13.1 Kalori ing Juice
55.00 kcal60.00 kcal
17
461
13.13.2 Kalori ing Jam
420.00 kcal375.00 kcal
49
420
13.13.3 Kalori ing Pie
372.00 kcal223.00 kcal
80
450
14 Ciri
14.1 Koleksi
Semono uga Sindhunata
woh wit
14.2 Usum
14.3 varieties
Huckleberry Dwarf, Cascade Huckleberry, Mountain Huckleberry lan Blackwinter Huckleberry
Reliance, Manis Scarlet, Spring Snow, Sugar May, Santa Rosa, Red Beauty, Glowhaven, Cresthaven lan Redhaven Peaches
14.4 seedless Macem-macem
14.5 warna
Blue, Purple, purplish ireng
Pink, Red, putih, kuning, Kuningan-orange
14.6 nang werna
14.7 wangun
14.8 Tekstur
14.9 rasa
14.10 asal
14.11 mundak akeh ing
14.12 budidoyo
14.12.1 Koleksi lemah
loamy, Sandy, Inggih-lemes
Sandy loam, Inggih-lemes
14.12.2 PH lemah
14.12.3 Kahanan iklim
lembab, anget
Cold, anget
15 Facts
15.1 facts about
Character length exceed error
Character length exceed error
15.2 Ing Minuman Beralkohol
15.2.1 Wine
15.2.2 Beer
15.2.3 roh
15.2.4 koktail
15.3 Produksi
15.3.1 Top Producer
Amerika Serikat saka Amerika
China
15.3.2 Negara sing
Canada
Yunani, Italia, Spanyol, Amerika Serikat saka Amerika
15.3.3 Top Importir
15.3.4 Top Used
16 Jeneng èlmiah
16.1 Jeneng botani
Gaylussacia brachycera
Prunus persica
16.2 sinonim
17 Klasifikasi
17.1 domain
17.2 Inggris
17.3 Subkingdom
Tracheobionta
Tracheobionta
17.4 Division
Magnoliophyta
Magnoliophyta
17.5 kelas
Magnoliopsida
Magnoliopsida
17.6 subkelas
17.7 supaya
17.8 Family
17.9 genus
17.10 spesies
17.11 Generic Group