1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mundhak tingkat metabolis, Penguatan balung, Perawatan saka penyakit kulit
Guwarsa sistem imun, Guwarsa kesehatan ambegan, Nyegah kanker, sepindah pencernaan, perawatan tumpukan
1.1.1 Wuku Umum
anti antioksidan, Guwarsa sistem imun, sepindah pencernaan, care mripat, Mbenakake circulation getih, perawatan perih tenggorok
Ono ing Ngapikake fungsi syaraf, Nglindhungi marang parasit lan Cacing, relieves pain
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit Exfoliates, kulit hidrasi, Perawatan saka panggonan peteng
1.3 Wuku Rambut
nglindhungi rambute
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Watuk, diare, gatel, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
loro weteng, AMBEGAN kangelan, Pening, eczema, pingsan, hives, gatel, rame Nasal, Dadi gedhe saka pasuryan, Tingling sensasi ing tutuk, mutahke
1.5 sisih efek
reaksi alergi
Nyuda tingkat gula getih, Ngindhuksi asam medhune, reaksi alergi, waos bosok, Bisa mbentuk gallstones
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
ora Sumadhiya5.10 g
0
10.4
2.2.2 Sugar
ora Sumadhiya57.40 g
0
63.35
2.3 protein
2.3.1 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya30.00 MCG
0
426
2.4.2 Vitamin B1 (thiamin)
2.4.3 Vitamin B2 (riboflavin)
2.4.4 Vitamin B3 (niacin)
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.14 mg
0
1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.07 mg
0
0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiya14.00 MCG
0
81
2.4.8 Vitamin C (Ascorbic asam)
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.10 mg
0
3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya2.80 MCG
0
40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
0
5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya0.00 MCG
0
834
2.4.13 kolin
ora Sumadhiya8.60 mg
0
14.2
2.5 lemak
2.6 Minerals
2.6.1 kalium
ora Sumadhiya628.00 mg
42
840
2.6.2 Iron
2.6.3 sodium
2.6.4 calcium
2.6.5 Magnesium
ora Sumadhiya92.00 mg
0
92
2.6.6 seng
ora Sumadhiya0.10 mg
0
2.7
2.6.7 fosfor
ora Sumadhiya113.00 mg
0
113
2.6.8 Manganese
ora Sumadhiya0.10 mg
0
3.3
2.6.9 tembaga
2.6.10 selenium
ora Sumadhiya1.30 MCG
0
63.7
2.7 Asam lemak
2.7.1 3s Omega
2.7.2 6s Omega
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya0.00 mg
0
87
2.9 Kadar banyu
2.10 Ash
3 Kalori
3.1 Bantu Size
3.2 Kalori ing woh Fresh karo Peel
37.00 kcalora Sumadhiya
15
299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya239.00 kcal
12
354
3.4 Kalori ing Frozen Formulir
ora Sumadhiya187.00 kcal
0
187
3.5 Kalori ing Formulir Dried
ora Sumadhiya128.00 kcal
32
747
1.8 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
17
443
1.9 Kalori ing Foods
1.9.1 Kalori ing Juice
55.00 kcal28.00 kcal
17
461
1.9.2 Kalori ing Jam
420.00 kcal254.00 kcal
49
420
1.9.3 Kalori ing Pie
372.00 kcal239.00 kcal
80
450
2 Ciri
2.1 Koleksi
Semono uga Sindhunata
Tropical
2.2 Usum
2.3 varieties
Huckleberry Dwarf, Cascade Huckleberry, Mountain Huckleberry lan Blackwinter Huckleberry
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 lan Yogeshwari
2.4 seedless Macem-macem
2.5 warna
Blue, Purple, purplish ireng
Brown, Reddish-coklat
2.6 nang werna
2.7 wangun
2.8 Tekstur
2.9 rasa
manis
Ora nguntungke-manis
2.10 asal
2.11 mundak akeh ing
2.12 budidoyo
2.12.1 Koleksi lemah
loamy, Sandy, Inggih-lemes
loam, Sandy, Sandy loam, Inggih-lemes
2.12.2 PH lemah
2.12.3 Kahanan iklim
lembab, anget
Lembab kanggo garing, Banyu udan, Anget kanggo iklim panas
3 Facts
3.1 facts about
Character length exceed error
- Tamarind digunakake kanggo nyegah ambu ora enak awak.
- anak Afrika nggunakake wiji lunak ing game.
- Ora kasus keracunan lunak utawa alergi kacarita ampe tanggal.
3.2 Ing Minuman Beralkohol
3.2.1 Wine
3.2.2 Beer
3.2.3 roh
3.2.4 koktail
3.3 Produksi
3.3.1 Top Producer
Amerika Serikat saka Amerika
India
3.3.2 Negara sing
Canada
Afrika, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan
3.3.3 Top Importir
Canada
Amerika Serikat saka Amerika
3.3.4 Top Used
4 Jeneng èlmiah
4.1 Jeneng botani
Gaylussacia brachycera
Tamarindus indica
4.2 sinonim
5 Klasifikasi
5.1 domain
5.2 Inggris
5.3 Subkingdom
Tracheobionta
Tracheobionta
5.4 Division
Magnoliophyta
Magnoliophyta
5.5 kelas
5.6 subkelas
5.7 supaya
5.8 Family
5.9 genus
5.10 spesies
G. brachycera
Tamarindus indica
5.11 Generic Group