jeruk

timun

jeruk vs timun

jeruk

timun

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Wuku

Kesehatan keuntungan

perawatan atritis, perawatan kolera, perawatan gout, care Heart, perawatan tumpukan, perawatan scurvy

perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer

Wuku Umum

cures mriyang, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum

anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih

Wuku kulit

keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng

Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute

alergi

Gejala alergi

AMBEGAN kangelan, Watuk, gangguan mripat, hives, inflammation, rame Nasal, irung runny, kulit, wheezing

AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu

sisih efek

Kemungkinan saka sunburn

jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring

Recommeded kanggo

Women ngandhut

Women lactating

Ora

Wektu paling apik kanggo mangan

Bebarengan karo meal, Best kanggo ngombe banyu anget karo jeruk ing weteng kothong, Ora nganggo ing wayah wengi lan sadurunge amben

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong

Nutrition

Bantu Size

100 g

karbohidrat

10.50 g3.63 g

1 79.18

👆🏻

serat

2.80 g0.50 g

0 10.4

👆🏻

Sugar

1.70 g1.67 g

0 63.35

👆🏻

protein

0.70 g0.65 g

0.3 14.07

👆🏻

Protein kanggo milai rasio

0.070.19

0.02 0.52

👆🏻

vitamins

Vitamin A (retinol)

2.00 MCG5.00 MCG

0 681

👆🏻

Vitamin B1 (thiamin)

0.03 mg0.03 mg

0 0.428

👆🏻

Vitamin B2 (riboflavin)

0.02 mg0.03 mg

0 1.3

👆🏻

Vitamin B3 (niacin)

0.20 mg0.10 mg

0 2.8

👆🏻

Vitamin B5 (pantothenic asam)

0.22 mg0.26 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.04 mg

0 0.4

👆🏻

Vitamin B9 (folic asam)

8.00 MCG7.00 MCG

0 81

👆🏻

Vitamin C (Ascorbic asam)

29.10 mg2.80 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.22 mg0.03 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

0.60 MCG16.40 MCG

0 40.3

👆🏻

Lycopene

0.00 MCG0.00 MCG

0 5204

👆🏻

lutein + zeaxanthin

0.00 MCG23.00 MCG

0 834

👆🏻

kolin

5.10 mg6.00 mg

0 19.2

👆🏻

lemak

0.20 g0.11 g

0 33.49

👆🏻

Minerals

kalium

102.00 mg147.00 mg

42 840

👆🏻

Iron

0.60 mg0.28 mg

0.06 9

👆🏻

sodium

2.00 mg2.00 mg

0 1556

👆🏻

calcium

33.00 mg16.00 mg

1 100

👆🏻

Magnesium

6.00 mg13.00 mg

0 92

👆🏻

seng

0.11 mg0.20 mg

0 2.7

👆🏻

fosfor

18.00 mg24.00 mg

0 113

👆🏻

Manganese

0.01 mg0.08 mg

0 3.3

👆🏻

tembaga

0.07 mg0.04 mg

0 2

👆🏻

selenium

0.40 MCG0.30 MCG

0 63.7

👆🏻

Asam lemak

3s Omega

19.00 mg5.00 mg

0 318

👆🏻

6s Omega

36.00 mg28.00 mg

0 1689

👆🏻

Sterol

Phytosterol

10.00 mg7.30 mg

0 87

👆🏻

Kadar banyu

88.26 g95.23 g

0 95.23

👆🏻

Ash

0.30 g0.38 g

0 87.1

👆🏻

Kalori

Bantu Size

100 g

Kalori ing woh Fresh karo Peel

30.00 kcal15.00 kcal

15 354

👆🏻

Kalori ing Fresh woh tanpa Peel

30.00 kcal12.00 kcal

12 354

👆🏻

Kalori ing Frozen Formulir

30.00 kcal15.00 kcal

0 354

👆🏻

Kalori ing Formulir Dried

295.00 kcal16.00 kcal

16 747

👆🏻

Kalori ing Formulir Canned

20.68 kcal15.00 kcal

15 443

👆🏻

Kalori ing Foods

Kalori ing Juice

30.00 kcal16.00 kcal

16 461

👆🏻

Kalori ing Jam

250.00 kcal-

49 420

👆🏻

Kalori ing Pie

420.00 kcal150.00 kcal

80 450

👆🏻

Ciri

Koleksi

Citrus, woh wit

sayur-sayuran woh, melon

Usum

Kabeh mangsa

spring, Summer

varieties

jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk

Armenian, Inggris, Garden, Kirby, Lemon lan Persia

seedless Macem-macem

warna

Green

Ijo peteng, Green

nang werna

Ijo enom

putih

wangun

babak

bentuke silinder

Tekstur

succulent

crunchy

rasa

ngandhut asam, ora nguntungke

jus, mbanyu

asal

India

mundak akeh ing

wit

vines

budidoyo

Koleksi lemah

Clay loam, Sandy loam

loam

PH lemah

6-7.56-6.8

3.5 10

👆🏻

Kahanan iklim

Sunny, Anget kanggo iklim panas

anget

Facts

facts about

Jeruk disebut minangka powerhouse roso.
jus jeruk seger dadi ngandhut asam sing bisa dissolve konkrit.
Westin luwih fragrant lan ngandhut asam saka lemons.
limes Persian sing meh seedless lan eri kurang.

Lapisan waxy njaba saka timun bisa mbusak tulisan pena.
Mencet timun ing atap tutuk sajrone 30 detik bakal ngilangi ambegan ala.
Iki digawe saka 96% banyu.
Timun Inggris bisa tuwuh luwih saka 2 kaki.

Ing Minuman Beralkohol

Wine

Beer

roh

koktail

Produksi

Top Producer

China

Negara sing

Argentina, Brazil, India, Mexico

Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika

Top Importir

Amerika Serikat saka Amerika

France

Top Used

Mexico

Spanyol

Jeneng èlmiah

Jeneng botani

Citrus aurantifolia

Cucumis sativus

sinonim

Jeruk aurantiifolia

Cucumis sativus

Klasifikasi

domain

Eukarya

Inggris

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

kelas

Magnoliopsida

subkelas

Rosidae

Dillenhidae

supaya

Sapindales

Cucurbitales

Family

Rutaceae

Cucurbitaceae

genus

Citrus

Cucumis

spesies

C. aurantifolia

C. sativus

Generic Group

woh jeruk

Mbandhingaké Woh-wohan Kalori Low » More

jeruk lan cranberry

jeruk lan tangerine

jeruk lan Green Bell mrico

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