Jujube

Tamarillo

Jujube vs Tamarillo

Jujube

Tamarillo

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, perawatan diare, Mbenakake kekuatan otot, kesehatan ati, Njogo imbangan hormonal, Nyuda tension gemeter, Nyuda masalah getih circulation, nyuda kaku, Peraturan detak jantung, Perawatan saka hysteria

Nyegah kanker, Mbenakake sesanti mripat, ngalangi diabetes, Ngalangi meksa getih dhuwur

1.1.1 Wuku Umum

anti antioksidan, sepindah pencernaan, perawatan flu, Mbantu ing bobot mundhut, strengthens balung, Perawatan saka kadhemen umum

Cures tonsils radhang, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat

1.2 Wuku kulit

Yesus sunburn, kulit hidrasi, nyuda kisut, rejuvenation kulit, revitalization kulit

keuntungan Anti-tuwa, Nglindhungi kulit saka stres oksidatif

1.3 Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

nglindhungi rambute

1.4 alergi

1.4.1 Gejala alergi

loro weteng, AMBEGAN kangelan, diare, hives, Itching ing mata, Gatel irung, rame Nasal, Mripate abang, irung runny, wahing, wheezing

anafilaksis, Watuk, diare, eczema, hives, sensation gatel ing tenggorokan, mual, rashes kulit, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

1.6 sisih efek

Nyuda tingkat gula getih, sirah kuat

Heart diobong

1.7 Recommeded kanggo

1.7.1 Women ngandhut

1.7.2 Women lactating

ora Sumadhiya

1.8 Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

20.23 g3.80 g

1 79.18

2.5.1 serat

ora Sumadhiya3.30 g

0 10.4

2.8.5 Sugar

ora Sumadhiya1.00 g

0 63.35

2.12 protein

1.20 g2.00 g

0.3 14.07

2.12.9 Protein kanggo milai rasio

0.060.52

0.02 0.52

2.13 vitamins

2.13.1 Vitamin A (retinol)

2.00 MCG1.48 MCG

0 426

2.15.6 Vitamin B1 (thiamin)

0.02 mg0.04 mg

0 0.428

2.15.13 Vitamin B2 (riboflavin)

0.04 mg0.00 mg

0 1.3

2.15.22 Vitamin B3 (niacin)

0.90 mg0.27 mg

0 2.8

2.15.33 Vitamin B5 (pantothenic asam)

ora Sumadhiya0.00 mg

0 1.4

2.18.2 Vitamin B6 (Pyridoxin)

0.08 mg0.20 mg

0 0.4

2.19.2 Vitamin B9 (folic asam)

ora Sumadhiya4.00 MCG

0 81

3.2.1 Vitamin C (Ascorbic asam)

69.00 mg29.80 mg

0 228.3

3.4.4 Vitamin E (Tocopherole)

ora Sumadhiya2.09 mg

0 3.81

3.6.4 Vitamin K (Phyllochinone)

ora Sumadhiya0.00 MCG

0 40.3

3.9.5 Lycopene

ora Sumadhiya0.00 MCG

0 5204

4.12.3 lutein + zeaxanthin

ora Sumadhiya0.00 MCG

0 834

8.2.1 kolin

ora Sumadhiya0.00 mg

0 14.2

9.3 lemak

0.20 g0.36 g

0 33.49

9.8 Minerals

9.8.1 kalium

250.00 mg321.00 mg

42 840

9.11.2 Iron

0.48 mg0.57 mg

0.06 9

9.12.4 sodium

3.00 mg1.44 mg

0 1556

9.12.11 calcium

21.00 mg10.70 mg

1 100

17.11.2 Magnesium

10.00 mg20.60 mg

0 92

17.12.5 seng

0.05 mg0.15 mg

0 2.7

17.14.2 fosfor

23.00 mg38.90 mg

0 113

17.17.1 Manganese

0.08 mg0.11 mg

0 3.3

18.3.2 tembaga

0.00 mg0.05 mg

0 2

18.6.1 selenium

ora Sumadhiya0.10 MCG

0 63.7

18.10 Asam lemak

18.10.1 3s Omega

0.00 mg0.00 mg

0 318

20.3.1 6s Omega

0.00 mg0.00 mg

0 1689

20.8 Sterol

20.8.1 Phytosterol

ora Sumadhiya0.00 mg

0 87

20.11 Kadar banyu

77.86 g84.00 g

0 95.23

20.15 Ash

0.51 g0.00 g

0 87.1

23 Kalori

23.1 Bantu Size

100 g

23.3 Kalori ing woh Fresh karo Peel

79.00 kcalora Sumadhiya

15 299

25.12 Kalori ing Fresh woh tanpa Peel

ora Sumadhiya31.00 kcal

12 354

26.13 Kalori ing Frozen Formulir

ora Sumadhiyaora Sumadhiya

0 187

33.3 Kalori ing Formulir Dried

287.00 kcal36.00 kcal

32 747

33.13 Kalori ing Formulir Canned

ora Sumadhiya80.00 kcal

17 443

33.14 Kalori ing Foods

33.14.1 Kalori ing Juice

ora Sumadhiya72.00 kcal

17 461

33.14.2 Kalori ing Jam

ora Sumadhiya195.00 kcal

49 420

33.14.3 Kalori ing Pie

ora Sumadhiya180.00 kcal

80 450

34 Ciri

34.1 Koleksi

woh wit

sayur-sayuran woh

34.2 Usum

Autumn, Summer

Kabeh mangsa

34.3 varieties

Madu Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight lan Lang

Tamarillo emas kandel, Beau abang Tamarillo, tango Tamarillo lan Tamarillo teds abang

34.4 seedless Macem-macem

Ora

34.5 warna

Green, Red, kuning

Orange, Red, kuning

34.6 nang werna

putih

ono krime Kuning

34.7 wangun

babak

34.8 Tekstur

crunchy

fleshy

34.9 rasa

manis

tangy, tart

34.10 asal

Tanjung

Afrika Kidul

34.11 mundak akeh ing

wit

34.12 budidoyo

34.12.1 Koleksi lemah

Sandy, Inggih-lemes

Sandy loam, Inggih-lemes

34.12.2 PH lemah

5.5-6.55.8-7

3.5 10

34.12.3 Kahanan iklim

Anget kanggo iklim panas

Banyu udan, anget

35 Facts

35.1 facts about

Character length exceed error

Nganti taun 1967, tamarillos dipunsebut tomat wit.
Jeneng tamarillo asalé saka Maori tembung 'Tama' kang tegese Kepemimpinan lan rillo saka tembung spanish 'Amarillo' kang tegese kuning.

35.2 Ing Minuman Beralkohol

35.2.1 Wine

35.2.2 Beer

Ora

35.2.3 roh

Ora

35.2.4 koktail

35.3 Produksi

35.3.1 Top Producer

China

New Zealand

35.3.2 Negara sing