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Green Kiwi
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Green Kiwi

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1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, perawatan panandhang asma, Nyegah kanker, perawatan watu ginjel, ngalangi constipation, purging getih, Perawatan saka rheumatism
perawatan panandhang asma, care Heart, ngalangi constipation, Perawatan saka penyakit kulit
1.1.1 Wuku Umum
Guwarsa sistem imun, cures sirah, cures mriyang, sepindah pencernaan, perawatan flu, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
Guwarsa sistem imun, Kontrol meksa getih, care mripat, Mbantu ing bobot mundhut
1.2 Wuku kulit
Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka penyakit kulit
Brightens lan madhangi corek, Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Ngalangi rambute mundhut, Perawatan saka dandruff
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
eczema, hives, inflammation, gatel, kulit, dadi gedhe
loro weteng, anafilaksis, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
efek diuretic, Heart diobong, waos bosok, Kemungkinan saka sunburn
reaksi alergi, Diarrhoea, kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Best kanggo ngombe banyu linglang ing weteng kothong., Ora nganggo ing wayah wengi lan sadurunge amben
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
9.30 g14.66 g
avocado
1 79.18
2.2.1 serat
2.80 g3.00 g
blackberry
0 10.4
2.2.2 Sugar
2.50 g8.99 g
bilberry
0 63.35
2.3 protein
1.10 g1.14 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.120.07
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
3.00 MCG4.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.03 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.02 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.10 mg0.34 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.19 mg0.18 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.06 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
11.00 MCG25.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
53.00 mg92.70 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.15 mg1.46 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCG40.30 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
11.00 MCG122.00 MCG
nanas
0 834
2.4.13 kolin
5.10 mg7.80 mg
Gojiberry
0 14.2
2.5 lemak
0.30 g0.52 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
138.00 mg312.00 mg
Olive
42 840
2.6.2 Iron
0.60 mg0.31 mg
putih Grapefruit
0.06 9
2.6.3 sodium
2.00 mg3.00 mg
Orange
0 1556
2.6.4 calcium
26.00 mg34.00 mg
longan
1 100
2.6.5 Magnesium
8.00 mg17.00 mg
Gojiberry
0 92
2.6.6 seng
0.06 mg0.14 mg
Apple
0 2.7
2.6.7 fosfor
16.00 mg34.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.03 mg0.10 mg
Apple
0 3.3
2.6.9 tembaga
0.04 mg0.13 mg
Apple
0 2
2.6.10 selenium
0.40 MCG0.20 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
26.00 mg42.00 mg
watermelon
0 318
2.7.2 6s Omega
63.00 mg246.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
88.98 g83.07 g
Gojiberry
0 95.23
2.10 Ash
0.30 g0.61 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya61.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
29.00 kcalora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
22.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
267.00 kcal352.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
21.00 kcal105.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
22.00 kcal61.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
250.00 kcal245.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
285.00 kcal345.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus, woh wit
Tropical
4.2 Usum
Kabeh mangsa
spring, Summer, Winter
4.3 varieties
Avalon Lemon, Bears Lemon, Buddha Hand, Bush Lemon, Citron, Eureka Lemon, Dorshapo Lemon, Finger Citron lan Fino Citron
Zhong Hua, Jing Li, Ruan Zao, Mao Hua lan Huang Yan
4.4 seedless Macem-macem
Ya
Ora
4.5 warna
kuning, Kuningan-orange
Brown, Green
4.6 nang werna
kuning
Green
4.7 wangun
babak
oval
4.8 Tekstur
succulent
succulent
4.9 rasa
ora nguntungke
Ora nguntungke-manis, tangy
4.10 asal
China, India
China
4.11 mundak akeh ing
wit
vines
4.12 budidoyo
4.12.1 Koleksi lemah
Inggih-lemes
Inggih-lemes
4.12.2 PH lemah
5.5-6.55.5-7
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Hot, Sunny
Cold, Sunny
5 Facts
5.1 facts about
  • Lenga sing dijupuk saka peels linglang digunakake kanggo fingerboard saka gitar.
  • Sajrone Renaissance, Ladies digunakake lemons kanggo redden lambé.
  • Aroms saka linglang sudo tingkat hormon stress.
  • Jeneng Kiwi amarga resemblance karo burung Kiwi '.
  • Animals kaya kethek lan kidang uga nganggo kiwifruit.
  • Asalé ing China, woh iki uga disebut minangka 'gooseberry Cina.'
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
Italia
5.3.2 Negara sing
Argentina, Brazil, India, Iran, Italia, Mexico, Spanyol, Turkey, Amerika Serikat saka Amerika
Chile, France, Yunani, Iran, Japan, New Zealand, Portugal, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
5.3.4 Top Used
Mexico
New Zealand
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus District
Actinidia deliciosa
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Dillenhidae
7.7 supaya
Sapindales
Ericales
7.8 Family
Rutaceae
Actinidiaceae
7.9 genus
Citrus
Actinidia
7.10 spesies
C. District
A. deliciosa
7.11 Generic Group
woh jeruk
Kiwi