×

manis Cherry
manis Cherry

tangerine
tangerine



ADD
Compare
X
manis Cherry
X
tangerine

manis Cherry lan tangerine

1 Wuku
1.1 Kesehatan keuntungan
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart, Otot pain relief, Peraturan detak jantung, Perawatan saka penyakit Alzheimer
perawatan atritis, Nyegah kanker, care Heart
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Kontrol meksa getih, cures sirah, perawatan perih tenggorok
anti-natoni, cures watuk, cures mriyang, sepindah pencernaan, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, rejuvenation kulit, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Tumindak minangka moisturizer, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, rejuvenates kulit, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, AMBEGAN kangelan, pingsan, hives, gatel, rame Nasal, mual, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk, mutahke, wheezing
weteng cramps, hives, gatel, mual, wheezing
1.5 sisih efek
weteng cramps, reaksi alergi, bloating, gas usus
reaksi alergi, kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ora
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
16.00 g13.34 g
avocado
1 79.18
2.2.1 serat
2.10 g1.80 g
blackberry
0 10.4
2.2.2 Sugar
12.80 g10.58 g
bilberry
0 63.35
2.3 protein
1.10 g0.81 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.070.06
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
3.00 MCG34.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mg0.06 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.03 mg0.04 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.15 mg0.38 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.20 mg0.22 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.08 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
4.00 MCG16.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
7.00 mg26.70 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.07 mg0.20 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.10 MCG0.00 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
85.00 MCG138.00 MCG
nanas
0 834
2.4.13 kolin
6.10 mg10.20 mg
Gojiberry
0 14.2
2.5 lemak
0.20 g0.31 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
222.00 mg166.00 mg
Olive
42 840
2.6.2 Iron
0.36 mg0.15 mg
putih Grapefruit
0.06 9
2.6.3 sodium
0.00 mg0.00 mg
Orange
0 1556
2.6.4 calcium
13.00 mg37.00 mg
longan
1 100
2.6.5 Magnesium
11.00 mg12.00 mg
Gojiberry
0 92
2.6.6 seng
0.07 mg0.07 mg
Apple
0 2.7
2.6.7 fosfor
21.00 mg20.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.07 mg0.04 mg
Apple
0 3.3
2.6.9 tembaga
0.06 mg0.04 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.10 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
26.00 mg18.00 mg
watermelon
0 318
2.7.2 6s Omega
27.00 mg48.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
12.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
82.25 g85.17 g
Gojiberry
0 95.23
2.10 Ash
0.48 g0.38 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
63.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya53.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
66.00 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
350.00 kcal340.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
67.00 kcal61.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
83.00 kcal43.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
145.00 kcal50.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
410.00 kcal370.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
Citrus
4.2 Usum
Summer
Winter
4.3 varieties
Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena lan Sweetheart
Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma lan Sunburst
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Red
Orange
4.6 nang werna
Red
Orange
4.7 wangun
babak
babak
4.8 Tekstur
crunchy
succulent
4.9 rasa
manis
Manis-nguntungke
4.10 asal
Eropah, Asia Western
South-Eastern Asia
4.11 mundak akeh ing
wit
ora Sumadhiya
4.12 budidoyo
4.12.1 Koleksi lemah
Sandy
Inggih-lemes
4.12.2 PH lemah
5.5-86-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
Sunny
5 Facts
5.1 facts about
Character length exceed error
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
ora Sumadhiya
5.2.2 Beer
Ya
ora Sumadhiya
5.2.3 roh
Ya
ora Sumadhiya
5.2.4 koktail
Ya
ora Sumadhiya
5.3 Produksi
5.3.1 Top Producer
Turkey
China
5.3.2 Negara sing
Austria, Chile, China, France, Jerman, Yunani, Iran, Italia, Poland, Romania, Rusia, Serbia, Spanyol, Tanjung, Ukraina, Amerika Serikat saka Amerika, Uzbekistan
Brazil, Iran, Italia, Japan, Korea, Morocco, Spanyol, Turkey
5.3.3 Top Importir
Rusia
China
5.3.4 Top Used
Poland
Spanyol
6 Jeneng èlmiah
6.1 Jeneng botani
Prunus avium
Citrus reticulata
6.2 sinonim
Citrus clementina utawa nobilis Citrus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Rosales
Sapindales
7.8 Family
Rosaceae
Rutaceae
7.9 genus
Prunus
Citrus
7.10 spesies
P. avium
C. reticulata
7.11 Generic Group
Rose
woh jeruk