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Pear
Pear

Persimmon Japanese
Persimmon Japanese



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Pear
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Persimmon Japanese

Pear vs Persimmon Japanese Ciri

1 Ciri
1.1 Koleksi
woh wit
Semono uga Sindhunata, woh wit
1.2 Usum
Autumn, Summer, Winter
Autumn, Winter
1.3 varieties
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan
1.4 seedless Macem-macem
Ya
Ya
1.5 warna
kuning
Orange, Red, kuning
1.6 nang werna
putih
Orange
1.7 wangun
Pear
babak
1.8 Tekstur
grainy
jus
1.9 rasa
crunchy, manis
manis
1.10 asal
China, Japan
Burma, China, India, Japan
1.11 mundak akeh ing
wit
wit
1.12 budidoyo
1.12.1 Koleksi lemah
clayey, loamy, Sandy
Sandy loam, Inggih-lemes
1.12.2 PH lemah
5-7.56.5-7.5
Cloudberry
3.5 10
1.12.3 Kahanan iklim
Cold, Hot, tanpa frosts
Bisa ngidinke sawetara saka sudhut iklim