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mbandhingaké Frutas
Golek
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Woh-wohan Kalori Low
Woh-wohan High Kalori
Kabeh Frutas Season
Woh-wohan Winter
Woh-wohan spring
Whole
Woh-wohan jeuk
Woh-wohan Summer
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Persimmon Japanese
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Clementine
Persimmon Japanese vs Clementine Ciri
Persimmon Japanese
Clementine
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Summary
Wuku
Nutrition
Kalori
Ciri
Facts
Jeneng èlmiah
Klasifikasi
Kabeh
1 Ciri
1.1 Koleksi
Semono uga Sindhunata, woh wit
Citrus
1.2 Usum
Autumn, Winter
Autumn
1.3 varieties
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan
Clemenules utawa Nules lan Nadorcott
1.4 seedless Macem-macem
Ya
Ora
1.5 warna
Orange, Red, kuning
Orange
1.6 nang werna
Orange
Orange
1.7 wangun
babak
babak
1.8 Tekstur
jus
succulent
1.9 rasa
manis
manis, tangy, tart
1.10 asal
Burma, China, India, Japan
China
1.11 mundak akeh ing
wit
wit
1.12 budidoyo
1.12.1 Koleksi lemah
Sandy loam, Inggih-lemes
loam, Sandy, Inggih-lemes
1.12.2 PH lemah
6.5-7.5
6-7
Cloudberry
▶
⊕
3.5
10
1.12.3 Kahanan iklim
Bisa ngidinke sawetara saka sudhut iklim
Anget kanggo iklim panas
Mbandhingaké Woh-wohan Kalori Low
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Persimmon Japanese lan Gold Kiwi
Persimmon Japanese lan elderberry
Persimmon Japanese lan Green Kiwi
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Woh-wohan Kalori Low
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Clementine
Pear
quince
gooseberry
Green Kiwi
Gold Kiwi
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Woh-wohan Kalori Low
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elderberry
Wuku
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Nutrition
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Kalori
|
Jeneng ...
Cherimoya
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
feijoa
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
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Mbandhingaké Woh-wohan Kalori Low
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Clementine lan quince
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
Clementine lan gooseberry
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
Clementine lan Pear
Wuku
|
Nutrition
|
Kalori
|
Jeneng ...
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