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physalis
physalis

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physalis vs physalis

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1 Wuku
1.1 Kesehatan keuntungan
anti-oxidant, anti-natoni, Nyegah kanker, Njogo tingkat kolesterol sehat, Nyuda masalah getih circulation, Perawatan saka watuk, mriyang lan perih tenggorok, Perawatan saka Hipertensi
anti-oxidant, anti-natoni, Nyegah kanker, Njogo tingkat kolesterol sehat, Nyuda masalah getih circulation, Perawatan saka watuk, mriyang lan perih tenggorok, Perawatan saka Hipertensi
1.1.1 Wuku Umum
Terapi asma, Perawatan saka cataract, Perawatan saka hepatitis, Perawatan saka kamudhunan macular, Perawatan saka penyakit neurodegeneratif
Terapi asma, Perawatan saka cataract, Perawatan saka hepatitis, Perawatan saka kamudhunan macular, Perawatan saka penyakit neurodegeneratif
1.2 Wuku kulit
Perawatan saka Rheumatism lan Dermatitis, Perawatan saka Radang Kulit
Perawatan saka Rheumatism lan Dermatitis, Perawatan saka Radang Kulit
1.3 Wuku Rambut
Unknown
Unknown
1.4 alergi
1.4.1 Gejala alergi
NA
NA
1.5 sisih efek
hipertensi, kamar jantung tachycardia
hipertensi, kamar jantung tachycardia
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
13.30 g13.30 g
avocado Informasi
1 79.18
2.2.1 serat
0.50 g0.50 g
blackberry Informasi
0 10.4
2.2.2 Sugar
3.90 g3.90 g
bilberry Informasi
0 63.35
2.3 protein
2.30 g2.30 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.170.17
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
150.00 MCG150.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.11 mg0.11 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.04 mg0.04 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
2.80 mg2.80 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiyaora Sumadhiya
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiyaora Sumadhiya
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiyaora Sumadhiya
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
28.00 mg28.00 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.50 mg0.50 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiyaora Sumadhiya
Orange Informasi
0 40.3
2.4.11 Lycopene
ora Sumadhiyaora Sumadhiya
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiyaora Sumadhiya
nanas Informasi
0 834
2.4.13 kolin
2.00 mg2.00 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.00 g0.00 g
Apple
0 33.49
2.6 Minerals
2.6.1 kalium
170.00 mg170.00 mg
Olive Informasi
42 840
2.6.2 Iron
1.30 mg1.30 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
ora Sumadhiyaora Sumadhiya
Orange Informasi
0 1556
2.6.4 calcium
12.00 mg12.00 mg
longan Informasi
1 100
2.6.5 Magnesium
8.00 mg8.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.10 mg0.10 mg
Apple Informasi
0 2.7
2.6.7 fosfor
39.00 mg39.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.40 mg0.40 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.10 mg0.10 mg
Apple Informasi
0 2
2.6.10 selenium
ora Sumadhiyaora Sumadhiya
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiyaora Sumadhiya
watermelon Informasi
0 318
2.7.2 6s Omega
ora Sumadhiyaora Sumadhiya
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
ora Sumadhiyaora Sumadhiya
Gojiberry Informasi
0 95.23
2.10 Ash
0.80 g0.80 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
77.00 kcal77.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
60.00 kcal60.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
238.00 kcal238.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
320.00 kcal320.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
sayur-sayuran woh
sayur-sayuran woh
4.2 Usum
spring, Summer
spring, Summer
4.3 varieties
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla lan Physalis philadelphica
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla lan Physalis philadelphica
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
padhang Kuning, Orange
padhang Kuning, Orange
4.6 nang werna
Orange
Orange
4.7 wangun
babak
babak
4.8 Tekstur
jus
jus
4.9 rasa
NA
NA
4.10 asal
Chile, Peru
Chile, Peru
4.11 mundak akeh ing
bushes
bushes
4.12 budidoyo
4.12.1 Koleksi lemah
NA
NA
4.12.2 PH lemah
5-6.15-6.1
Cloudberry
3.5 10
4.12.3 Kahanan iklim
NA
NA
5 Facts
5.1 facts about
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ora
Ora
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ora
Ora
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
NA
NA
5.3.2 Negara sing
NA
NA
5.3.3 Top Importir
Walanda
Walanda
5.3.4 Top Used
Colombia
Colombia
6 Jeneng èlmiah
6.1 Jeneng botani
physalis Peruviana
physalis Peruviana
6.2 sinonim
Alkekengi, Herschellia lan Pentaphitrum
Alkekengi, Herschellia lan Pentaphitrum
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Asteridae
Asteridae
7.7 supaya
Solanales
Solanales
7.8 Family
Solanaceae
Solanaceae
7.9 genus
physalis
physalis
7.10 spesies
physalis
physalis
7.11 Generic Group
ora Sumadhiya
ora Sumadhiya