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Tamarind
Tamarind




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Tamarind

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1 Wuku

1.1 Kesehatan keuntungan

Guwarsa sistem imun, Guwarsa kesehatan ambegan, Nyegah kanker, sepindah pencernaan, perawatan tumpukan

1.1.1 Wuku Umum

Ono ing Ngapikake fungsi syaraf, Nglindhungi marang parasit lan Cacing, relieves pain

1.2 Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit Exfoliates, kulit hidrasi, Perawatan saka panggonan peteng

1.3 Wuku Rambut

Ngalangi rambute mundhut

1.4 alergi

1.4.1 Gejala alergi

loro weteng, AMBEGAN kangelan, Pening, eczema, pingsan, hives, gatel, rame Nasal, Dadi gedhe saka pasuryan, Tingling sensasi ing tutuk, mutahke

1.5 sisih efek

Nyuda tingkat gula getih, Ngindhuksi asam medhune, reaksi alergi, waos bosok, Bisa mbentuk gallstones

1.6 Recommeded kanggo

1.6.1 Women ngandhut

Ya

1.6.2 Women lactating

Ora

1.7 Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Strictly supaya weteng kosong

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

62.50 g
Rank: 4 (Overall)
avocado
1 79.18

2.2.1 serat

5.10 g
Rank: 10 (Overall)
blackberry
0 10.4

2.2.2 Sugar

57.40 g
Rank: 3 (Overall)
bilberry
0 63.35

2.3 protein

2.80 g
Rank: 4 (Overall)
Apple
0.3 14.07

2.3.1 Protein kanggo milai rasio

0.04
Rank: 23 (Overall)
Apple
0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

30.00 MCG
Rank: 17 (Overall)
pomegranate
0 426

2.4.2 Vitamin B1 (thiamin)

0.43 mg
Rank: 1 (Overall)
Apple
0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.15 mg
Rank: 4 (Overall)
Apple
0 1.3

2.4.4 Vitamin B3 (niacin)

1.94 mg
Rank: 2 (Overall)
Gojiberry
0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.14 mg
Rank: 42 (Overall)
Rambutan
0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.07 mg
Rank: 26 (Overall)
Apple
0 0.4

2.4.7 Vitamin B9 (folic asam)

14.00 MCG
Rank: 21 (Overall)
Gojiberry
0 81

2.4.8 Vitamin C (Ascorbic asam)

3.50 mg
Rank: 62 (Overall)
Olive
0 228.3

2.4.9 Vitamin E (Tocopherole)

0.10 mg
Rank: 37 (Overall)
Gojiberry
0 3.81

2.4.10 Vitamin K (Phyllochinone)

2.80 MCG
Rank: 22 (Overall)
Orange
0 40.3

2.4.11 Lycopene

0.00 MCG
Rank: 9 (Overall)
avocado
0 5204

2.4.12 lutein + zeaxanthin

0.00 MCG
Rank: 36 (Overall)
nanas
0 834

2.4.13 kolin

8.60 mg
Rank: 8 (Overall)
Gojiberry
0 14.2

2.5 lemak

0.60 g
Rank: 14 (Overall)
physalis
0 33.49

2.6 Minerals

2.6.1 kalium

628.00 mg
Rank: 4 (Overall)
Olive
42 840

2.6.2 Iron

2.80 mg
Rank: 2 (Overall)
putih Grapefruit
0.06 9

2.6.3 sodium

28.00 mg
Rank: 2 (Overall)
Orange
0 1556

2.6.4 calcium

74.00 mg
Rank: 2 (Overall)
longan
1 100

2.6.5 Magnesium

92.00 mg
Rank: 1 (Overall)
Gojiberry
0 92

2.6.6 seng

0.10 mg
Rank: 23 (Overall)
Apple
0 2.7

2.6.7 fosfor

113.00 mg
Rank: 1 (Overall)
Gojiberry
0 113

2.6.8 Manganese

0.10 mg
Rank: 31 (Overall)
Apple
0 3.3

2.6.9 tembaga

0.00 mg
Rank: 52 (Overall)
Apple
0 2

2.6.10 selenium

1.30 MCG
Rank: 6 (Overall)
Apple
0 63.7

2.7 Asam lemak

2.7.1 3s Omega

0.00 mg
Rank: 38 (Overall)
watermelon
0 318

2.7.2 6s Omega

0.00 mg
Rank: 54 (Overall)
Jambul
0 1689

2.8 Sterol

2.8.1 Phytosterol

0.00 mg
Rank: 16 (Overall)
Jambul
0 87

2.9 Kadar banyu

82.00 g
Rank: 50 (Overall)
Gojiberry
0 95.23

2.10 Ash

0.09 g
Rank: 44 (Overall)
Gojiberry
0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

ora Sumadhiya
Rank: N/A (Overall)
timun
15 299

3.3 Kalori ing Fresh woh tanpa Peel

239.00 kcal
Rank: 2 (Overall)
timun
12 354

3.4 Kalori ing Frozen Formulir

187.00 kcal
Rank: 1 (Overall)
Rambutan
0 187

3.5 Kalori ing Formulir Dried

128.00 kcal
Rank: 37 (Overall)
Gojiberry
32 747

3.6 Kalori ing Formulir Canned

ora Sumadhiya
Rank: N/A (Overall)
tomat
17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

28.00 kcal
Rank: 39 (Overall)
tomat
17 461

3.7.2 Kalori ing Jam

254.00 kcal
Rank: 17 (Overall)
Clementine
49 420

3.7.3 Kalori ing Pie

239.00 kcal
Rank: 39 (Overall)
sukun
80 450

4 Ciri

4.1 Koleksi

Tropical

4.2 Usum

spring, Summer

4.3 varieties

PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 lan Yogeshwari

4.4 seedless Macem-macem

Ora

4.5 warna

Brown, Reddish-coklat

4.6 nang werna

Brown

4.7 wangun

lengkung Cylinder

4.8 Tekstur

angel

4.9 rasa

Ora nguntungke-manis

4.10 asal

Afrika

4.11 mundak akeh ing

wit

4.12 budidoyo

4.12.1 Koleksi lemah

loam, Sandy, Sandy loam, Inggih-lemes

4.12.2 PH lemah

5.6-6.5
Cloudberry
3.5 10

4.12.3 Kahanan iklim

Lembab kanggo garing, Banyu udan, Anget kanggo iklim panas

5 Facts

5.1 facts about

  • Tamarind digunakake kanggo nyegah ambu ora enak awak.
  • anak Afrika nggunakake wiji lunak ing game.
  • Ora kasus keracunan lunak utawa alergi kacarita ampe tanggal.

5.2 Ing Minuman Beralkohol

5.2.1 Wine

Ya

5.2.2 Beer

Ya

5.2.3 roh

Ora

5.2.4 koktail

Ya

5.3 Produksi

5.3.1 Top Producer

India

5.3.2 Negara sing

Afrika, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan

5.3.3 Top Importir

Amerika Serikat saka Amerika

5.3.4 Top Used

Thailand

6 Jeneng èlmiah

6.1 Jeneng botani

Tamarindus indica

6.2 sinonim

Langkawi, tamarindus

7 Klasifikasi

7.1 domain

Eukarya

7.2 Inggris

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 kelas

Liliopsida

7.6 subkelas

Rosidae

7.7 supaya

Fabales

7.8 Family

Fabaceae

7.9 genus

Tamarindus

7.10 spesies

Tamarindus indica

7.11 Generic Group

Tamarind Sub