1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, Nyegah kanker, Peraturan High Kolesterol, meksa getih Lower, Mbantu Penggak cataract, Ngalangi watu gall, perawatan ulcer, situs bobot mundhut
Nyegah kanker, Cures masalah gastro-usus, care Heart, Tambah ing hemoglobin, Ngalangi meksa getih dhuwur
1.1.1 Wuku Umum
Guwarsa kesehatan ambegan, Ngilangke parasit lan infèksi, Nglindhungi marang lair cacat, strengthens balung
anti-natoni, Guwarsa sistem imun, sepindah pencernaan, care mripat, perawatan flu, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
Yesus sunburn, kulit hidrasi, rejuvenation kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, revitalization kulit, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Ngatur rambute wutah
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Obat kanggo ends pamisah, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
weteng cramps, anafilaksis, pencernaan Masalah, Pening, eczema, pingsan, hives, inflammation, gatel, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
loro weteng, anafilaksis, mutahke
1.5 sisih efek
Ginjel lan gallbladder penyakit
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
2.2.2 Sugar
2.3 protein
2.3.1 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
426.00 MCG17.00 MCG
0
426
2.4.2 Vitamin B1 (thiamin)
2.4.3 Vitamin B2 (riboflavin)
2.4.4 Vitamin B3 (niacin)
2.4.5 Vitamin B5 (pantothenic asam)
2.4.6 Vitamin B6 (Pyridoxin)
2.4.7 Vitamin B9 (folic asam)
2.4.8 Vitamin C (Ascorbic asam)
2.4.9 Vitamin E (Tocopherole)
2.4.10 Vitamin K (Phyllochinone)
2.4.11 Lycopene
2.4.12 lutein + zeaxanthin
2.4.13 kolin
1.4 lemak
1.5 Minerals
1.5.1 kalium
340.00 mg157.00 mg
42
840
1.5.2 Iron
1.5.3 sodium
1.5.4 calcium
1.5.5 Magnesium
1.5.6 seng
1.5.7 fosfor
1.5.8 Manganese
1.5.9 tembaga
1.5.10 selenium
1.6 Asam lemak
1.6.1 3s Omega
1.6.2 6s Omega
1.7 Sterol
1.7.1 Phytosterol
1.8 Kadar banyu
1.9 Ash
2 Kalori
2.1 Bantu Size
2.2 Kalori ing woh Fresh karo Peel
26.00 kcal46.00 kcal
15
299
2.3 Kalori ing Fresh woh tanpa Peel
30.00 kcalora Sumadhiya
12
354
2.4 Kalori ing Frozen Formulir
ora Sumadhiya49.00 kcal
0
187
2.5 Kalori ing Formulir Dried
ora Sumadhiya240.00 kcal
32
747
2.6 Kalori ing Formulir Canned
34.00 kcal63.00 kcal
17
443
2.7 Kalori ing Foods
2.7.1 Kalori ing Juice
46.00 kcal70.00 kcal
17
461
2.7.2 Kalori ing Jam
130.00 kcal220.00 kcal
49
420
2.7.3 Kalori ing Pie
244.00 kcal294.00 kcal
80
450
3 Ciri
3.1 Koleksi
Semono uga Sindhunata
woh wit
3.2 Usum
3.3 varieties
Jarrahdale, Kacang, Lakota, Sapi, Gula, Caribean, Red kuri, Buttercup lan Pink lady
Merryweather Damson, Langkawi prune, Presiden Plum, Damson Farleigh lan Damson langley bullace
3.4 seedless Macem-macem
3.5 warna
Blue, Green, Orange, Red, putih
peteng kain wungu
3.6 nang werna
3.7 wangun
3.8 Tekstur
3.9 rasa
ono krime, Soft, manis
jus, manis, tart
3.10 asal
3.11 mundak akeh ing
3.12 budidoyo
3.12.1 Koleksi lemah
Clay loam, Sandy loam, Inggih-lemes
Clay, loam, lembab, Sandy loam, Inggih-lemes
3.12.2 PH lemah
3.12.3 Kahanan iklim
Anget kanggo iklim panas
Cold
4 Facts
4.1 facts about
Character length exceed error
- Jeneng Damson asal saka jeneng asli 'Damacus Plum'.
- Damson anggur banget populer ing abad ka-19.
- woh iki asring digunakake ing jams amarga prilaku rada tart sawijining.
4.2 Ing Minuman Beralkohol
4.2.1 Wine
4.2.2 Beer
4.2.3 roh
4.2.4 koktail
4.3 Produksi
4.3.1 Top Producer
4.3.2 Negara sing
Mesir, India, Indonesia, Iran, Italia, Mexico, Rusia, Spanyol, Amerika Serikat saka Amerika
Ireland, Amerika Serikat saka Amerika
4.3.3 Top Importir
Amerika Serikat saka Amerika
Amerika Serikat saka Amerika
4.3.4 Top Used
5 Jeneng èlmiah
5.1 Jeneng botani
Cucurbita Maxima
Prunus domestica subsp. insititia
5.2 sinonim
6 Klasifikasi
6.1 domain
6.2 Inggris
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 kelas
Magnoliopsida
Magnoliopsida
6.6 subkelas
6.7 supaya
6.8 Family
6.9 genus
6.10 spesies
Cucurbita mixta
Prunus domestica subsp. insititia
6.11 Generic Group
ora Sumadhiya
ora Sumadhiya