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mbandhingaké Frutas
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Woh-wohan Kalori Low
Woh-wohan High Kalori
Kabeh Frutas Season
Woh-wohan Winter
Woh-wohan spring
Whole
Woh-wohan jeuk
Woh-wohan Summer
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Persimmon Japanese
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Summary
Wuku
Nutrition
Kalori
Ciri
Facts
Jeneng èlmiah
Klasifikasi
Kabeh
1 Ciri
1.1 Koleksi
woh wit
Semono uga Sindhunata, woh wit
1.2 Usum
Winter
Autumn, Winter
1.3 varieties
Meech kang Prolific, Lusitanica, Champion lan Vranja AGM
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan
1.4 seedless Macem-macem
Ora
Ya
1.5 warna
Green, kuning
Orange, Red, kuning
1.6 nang werna
putih
Orange
1.7 wangun
babak
babak
1.8 Tekstur
crunchy
jus
1.9 rasa
tart
manis
1.10 asal
Iran, South-West Asia, Turkey
Burma, China, India, Japan
1.11 mundak akeh ing
wit
wit
1.12 budidoyo
1.12.1 Koleksi lemah
loam, Inggih-lemes
Sandy loam, Inggih-lemes
1.12.2 PH lemah
6-7
6.5-7.5
Cloudberry
▶
⊕
3.5
10
1.12.3 Kahanan iklim
anget
Bisa ngidinke sawetara saka sudhut iklim
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ora nguntungke Cherry
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