1 Wuku
1.1 Kesehatan keuntungan
perawatan atritis, Nyegah kanker, perawatan eczema, Mundhak tingkat metabolis, perawatan watu ginjel, ngalangi constipation, Mbusak beracun logam, Perawatan saka penyakit Alzheimer
perawatan panandhang asma, care Heart, ngalangi constipation, Perawatan saka penyakit kulit
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, strengthens balung, Perawatan saka mata perih
Guwarsa sistem imun, Kontrol meksa getih, care mripat, Mbantu ing bobot mundhut
1.2 Wuku kulit
Yesus sunburn, kulit hidrasi, rejuvenation kulit, revitalization kulit, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
Brightens lan madhangi corek, Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah, mengilap rambute
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
AMBEGAN kangelan, Nyuda ing meksa getih, diare, gatel, akeh Red, irung runny, wahing, mutahke, mata mbanyu
loro weteng, anafilaksis, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
1.5 sisih efek
jantung ditekan, gangguan, dadi gedhe, Dadi gedhe sak tutuk, gedhe tenggorokan, ibu gedhe, getih prau saring
reaksi alergi, Diarrhoea, kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
1.6.2 Women lactating
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., Strictly supaya weteng kosong
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
2.2 karbohidrat
2.2.1 serat
2.2.2 Sugar
2.3 protein
2.3.1 Protein kanggo milai rasio
2.4 vitamins
2.4.1 Vitamin A (retinol)
2.4.2 Vitamin B1 (thiamin)
2.4.3 Vitamin B2 (riboflavin)
2.4.4 Vitamin B3 (niacin)
2.4.5 Vitamin B5 (pantothenic asam)
2.4.6 Vitamin B6 (Pyridoxin)
2.4.7 Vitamin B9 (folic asam)
2.2.1 Vitamin C (Ascorbic asam)
2.2.3 Vitamin E (Tocopherole)
2.2.5 Vitamin K (Phyllochinone)
16.40 MCG40.30 MCG
0
40.3
2.3.1 Lycopene
2.3.3 lutein + zeaxanthin
23.00 MCG122.00 MCG
0
834
2.4.3 kolin
2.5 lemak
2.6 Minerals
2.6.1 kalium
147.00 mg312.00 mg
42
840
2.6.3 Iron
2.6.6 sodium
2.6.9 calcium
2.6.12 Magnesium
2.8.2 seng
2.8.6 fosfor
2.8.9 Manganese
2.8.12 tembaga
2.8.15 selenium
2.10 Asam lemak
2.10.1 3s Omega
2.12.1 6s Omega
3.3 Sterol
3.3.1 Phytosterol
7.30 mgora Sumadhiya
0
87
3.6 Kadar banyu
3.8 Ash
8 Kalori
8.1 Bantu Size
8.2 Kalori ing woh Fresh karo Peel
15.00 kcal61.00 kcal
15
299
8.3 Kalori ing Fresh woh tanpa Peel
12.00 kcalora Sumadhiya
12
354
8.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
0
187
8.5 Kalori ing Formulir Dried
ora Sumadhiya352.00 kcal
32
747
8.6 Kalori ing Formulir Canned
ora Sumadhiya105.00 kcal
17
443
8.7 Kalori ing Foods
8.7.1 Kalori ing Juice
ora Sumadhiya61.00 kcal
17
461
8.7.2 Kalori ing Jam
ora Sumadhiya245.00 kcal
49
420
8.7.3 Kalori ing Pie
ora Sumadhiya345.00 kcal
80
450
9 Ciri
9.1 Koleksi
sayur-sayuran woh, melon
Tropical
9.2 Usum
spring, Summer
spring, Summer, Winter
9.3 varieties
Armenian, Inggris, Garden, Kirby, Lemon lan Persia
Zhong Hua, Jing Li, Ruan Zao, Mao Hua lan Huang Yan
9.4 seedless Macem-macem
9.5 warna
Ijo peteng, Green
Brown, Green
9.6 nang werna
9.7 wangun
9.8 Tekstur
9.9 rasa
jus, mbanyu
Ora nguntungke-manis, tangy
9.10 asal
9.11 mundak akeh ing
9.12 budidoyo
9.12.1 Koleksi lemah
9.12.2 PH lemah
9.12.3 Kahanan iklim
10 Facts
10.1 facts about
Character length exceed error
- Jeneng Kiwi amarga resemblance karo burung Kiwi '.
- Animals kaya kethek lan kidang uga nganggo kiwifruit.
- Asalé ing China, woh iki uga disebut minangka 'gooseberry Cina.'
10.2 Ing Minuman Beralkohol
10.2.1 Wine
10.2.2 Beer
10.2.3 roh
10.2.4 koktail
10.3 Produksi
10.3.1 Top Producer
10.3.2 Negara sing
Mesir, Indonesia, Iran, Japan, Rusia, Spanyol, Turkey, Ukraina, Amerika Serikat saka Amerika
Chile, France, Yunani, Iran, Japan, New Zealand, Portugal, Turkey, Amerika Serikat saka Amerika
10.3.3 Top Importir
France
Amerika Serikat saka Amerika
10.3.4 Top Used
11 Jeneng èlmiah
11.1 Jeneng botani
Cucumis sativus
Actinidia deliciosa
11.2 sinonim
12 Klasifikasi
12.1 domain
12.2 Inggris
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 kelas
Magnoliopsida
Magnoliopsida
12.6 subkelas
12.7 supaya
12.8 Family
Cucurbitaceae
Actinidiaceae
12.9 genus
12.10 spesies
12.11 Generic Group