1 Voeding
1.1 serving Size
1.2 Koolhydraten
1.2.1 Vezel
1.2.2 Suiker
2.3 Eiwit
2.3.2 Eiwit aan Koolhydratenfactor
2.4 vitaminen
2.4.1 Vitamine A (Retinol)
2.4.3 Vitamine B1 (thiamine)
2.5.1 Vitamine B2 (riboflavine)
2.5.3 Vitamine B3 (niacine)
2.6.2 Vitamine B5 (Pantotheenzuur)
2.6.4 Vitamine B6 (pyridoxine)
2.6.6 Vitamine B9 (foliumzuur)
2.6.8 Vitamine C (ascorbinezuur)
2.6.9 Vitamine E (Tocopherole)
2.6.11 Vitamine K (Phyllochinone)
2.6.12 lycopeen
2.6.14 luteïne + zeaxanthin
2.6.16 choline
2.7 Dik
2.8 mineralen
2.8.1 Kalium
153,00 mg232,00 mg
42
840
2.8.2 Ijzer
2.8.4 Natrium
2.8.6 Calcium
2.8.8 Magnesium
2.8.9 Zink
2.8.11 Fosfor
2.8.13 Mangaan
2.8.14 Koper
2.9.1 Selenium
2.11 Vetzuren
2.11.1 Omega 3 vetzuren
2.11.5 Omega 6s
2.12 sterolen
2.12.1 phytosterol
2.13 Water inhoud
2.14 As